2 cups white sugar1 1/2 cups vegetable oil2 teaspoons vanilla extract3 eggs3 cups all-purpose flour1 teaspoon baking soda1/2 teaspoon ground cinnamon1 teaspoon salt2 medium Granny Smith apples – peeled, cored and chopped1 cup chopped walnuts1/2 cup butter or margarine2 teaspoons milk1/2 cup brown sugarHow to make it : Preheat the oven to 350 degrees F … Read more
This turned out great!! I just added a couple dashes of nutmeg to the apples as well as the cinnamon. I used Granny Smith and honey crisp apples and the taste was awesome! I will definitely make this again. While trying to be a hybrid between a pie and a crisp it does not succeed. … Read more
– This is almost identical to Paula Deen’s “Krispy Kreme Bread Pudding” recipe. Not that there’s anything wrong with that! I love the name and love the cobbler/bread pudding even more. – This was great and so easy! I took it to a carry in and everyone loved it! I increased the peaches by 1/3rd … Read more
Grab a plate and silverware and dive right into this easy Caramel Apple Dump Cake. A tender and moist spiced cake with tender apples throughout topped with nuts and a caramel drizzle that is the perfect amount of sweetness. Add a scoop of ice cream or dollop of whipped cream and you have a straightforward … Read more
Ingredients:1¼ cups sugar2/3 cup butter1 teaspoon vanilla1 cup banana; mashed well2 Eggs, beaten2¼ cup flour2 teaspoons baking powder¼ teaspoon baking soda½ teaspoon salt1/2 teaspoon cinnamonFor topping (optional)1/4 Cup sugar1 teaspoon cinnam Directions:In small bowl, combine flour, baking powder, baking soda, and salt and 1/2 teaspoon of cinnamon.Cream sugar, butter, and vanilla until light and fluffy.Add … Read more
Ingredients:2 packages of chicken breastsfew slices of prosciutto1/2 bag of fresh spinach8 oz package of fresh sliced mushrooms1 envelope Lipton Recipe Secret’s Savory Herb and Garlic1/4C Olive oil8oz shredded mozzarella Direction:Preheat oven to 375spray a 13/9″ pan with pamput 2 layers of chicken in pan,cover with proscuitto,top with spinach, sprinkle with a little kosher salt … Read more
Ingredients1 box yellow cake mix4 eggs1 c. sour cream3/4 c. vegetable oil1 c. brown sugar2 tsp. cinnamonFrosting2 c. powdered sugar6 Tbsp. milk1 tsp. vanilla How to make it : Preheat oven to 325 degrees. By hand mix together cake mix, eggs, sour cream, and oil until well combined. Set aside. In a seperate bowl combine … Read more
Easy Homemade Apple Fritters
#Baking #Bowl #Cinnamon #Cup #Dough #Flour #Ingredient #Oil #Paper towel #Powder #Recipe #RECIPES #Salt #Sugar #Tablespoon #Teaspoon
Ingredients:3 large EGGS1/4 cup Sugar2 cups milk3 2/3 cups Flour1/2 teaspoon Salt2 teaspoon Baking PowderVegetable oil Instructions:Beat eggs and sugar together and then add the milk slowly–beat. Add the dry ingredients and beat until smooth and creamy.Pour batter into a funnel and at the same time, use your finger to plug the hole. In a … Read more
Ingredients Kitchen Gadgets Directions Peel, slice & cut all peaches into small chunks.Into smaller pot add cut peaches, sugar & ground cinnamon. Cook on stove on low heat for 8-10 minutes until peaches are soft. Once cooked place in fridge to cool.Into medium bowl add condensed milk and vanilla extract. Stir the two together until … Read more
Ingredients:Graham/Oats Crust:¼ cup brown sugar1 cup graham cracker crumbs¾ cup rolled oats½ cup melted butter Cheesecake:2 8oz package softened cream cheese2 tbsp corn starch¼ cup brown sugar¼ cup white sugar⅛ tsp ginger2 tsp vanilla extract½ tsp cinnamon Apple Crisp Topping:¼ cup all purpose flour¼ cup rolled oats¼ cup brown sugar½ tsp cinnamon2 tbsp coconut oil2 … Read more
Ingrédients : 2 cans of Pillsbury Crescent rolls2 8oz packages cream cheese, softened1 1/2 tsp vanilla1/4 cup butter, meltedCinnamon1 cup Sugar Unroll and spread 1 of the cans of crescent rolls on the bottom of a 9 x 13 baking dish (or 8 x 8 if you want to cut the recipe in half). Combine … Read more
Ingredients 1 stick butter1 1/2 cups sugar1 cup flour1 1/2 teaspoons baking powder3/4 cup milk1 can (30 ounces) sliced peaches in syrup1 teaspoon cinnamon1/3 teaspoon nutmeg Directions Preheat oven to 350 degrees.Melt butter in 9×13 casserole dish.Separate peaches from syrup.Mix 1 c sugar and other dry ingredients in bowl.Stir in milk and peach syrup.Put peaches … Read more
Ingredients 1 Rotisserie Chicken2 small cans of Pillsbury Buttermilk biscuits (any except flaky)1 can Cream of Chicken Soup1 32oz box of chicken stock1 1/2 cups of milk1/2 tsp. poultry seasoning1/2 tsp. black pepper1/2 stick butterThickener Ingredients1/4 cup flour3/4 cup milk Instructions Remove all chicken from the bones and dice. Set chicken aside.Cut biscuits into 1/2″ … Read more
Ingredients:2 boxes (14.1 oz each) refrigerated pie crust1 can (21 oz) peach pie filling1 tsp cinnamon2 1/2 cups powdered sugar1/4 cup milk1 egg white, beaten Directions:Preheat oven to 425°F. Remove pie crusts from package and allow to come to room temperature while you prepare filling.Dump pie filling in a shallow bowl and dice peaches using … Read more
Ingredients1 cup butter1 1/2 cups sugar2 large eggs2 3/4 cups flour2 teaspoons cream of tartar1 teaspoon baking soda1/4 teaspoon salt3 tablespoons sugar3 teaspoons cinnamon Directions Preheat oven to 350°F.Mix butter, 1 1/2 cups sugar and eggs thoroughly in a large bowl.Combine flour, cream of tartar, baking soda and salt in a separate bowl.Blend dry ingredients … Read more