LOVE This Taco Casserole!

Taco Casserole – all the delicious flavors of a ground beef taco in loaded up and layered casserole form! It’s destined to become a new staple dinner recipe! I’d say tacos are easily one of the worlds best foods so of course you could never have too many ways to prepare them. Especially when it’s … Read more

CHEESY ZUCCHINI BREADSTICKS

These Cheesy Zucchini Breadsticks are the best party food! Every time my friends come over, I always make sure that I have these heavenly treats on the dinner table! They are just so easy to make yet very delicious. My only advice to you is to be very generous with the amount of cheese that … Read more

PHILLY CHEESE STEAK SLOPPY JOES

Prep Time: 15 mins | Cook Time: 15 mins | Total Time: 30 mins | Yield: 6 Servings These heavenly treats will surely make your day extra special! Serve these sloppy joes with a cold lemon juice, and you have yourself a meal to remember! As perfect as this recipe already is, feel free to add more ingredients if you … Read more

MEAT AND POTATO CASSEROLE

This Meat and Potato Casserole is a very easy meal to put together. All you need is to raid your fridge and start cooking! If you have leftover meat in your fridge and some potatoes sitting on your cupboard, then it’s time to make this delicious casserole. This casserole is a result of late-night cravings … Read more

MEXICAN CHICKEN CASSEROLE

Ingredients 13 ounces cooked chicken diced 1 cup salsa 4 ounces light cream cheese 4 ounces diced green chiles 15 ounces black beans drained and rinsed 1 tomato diced 2 green onions sliced 2 cups Mexican cheese blend shredded 1 cup tortilla chips crushed Sour cream for garnish Green onion thinly sliced, for garnish Instructions Preheat oven to 350 degrees F. Grease the inside of an 8-inch x 8-inch casserole dish. Set aside Place a large skillet over medium … Read more

SOUTHWEST BAKED CHICKEN

Ingredients2 lbs boneless, skinless chicken breast1 cup canned black beans, rinsed and drained1 cup corn (see note)1 can diced green chiles1/2 red bell pepper, diced1/4 cup chopped cilantro1 cup colby jack cheese, shredded1/2 tsp garlic powder1/4 tsp cumin1/4 tsp salt1/4 tsp pepper InstructionsMix the garlic powder, cumin, salt and pepper and set aside.Combine the corn, … Read more

Sausage & Hash Brown Balls

Sausage & Hash Brown Balls – mix together and freezer for a quick snack. Always a HUGE HIT! Can freeze for later. Great for breakfast or at parties. There are never any left! Sausage Balls are one of our favorite snacks. I always have a bag in the freezer for a quick snack. I had … Read more

Homemade Hamburger Helper

Some dinners are presented in a box that may not yet have reached the status of “guilty pleasure”, but we know that it could be better for us. Example: Hamburger Helper. It’s comforting, it’s fast, and it’s so good. There’s something in that tender pasta with the tasty beef, but most of all, there’s that … Read more

CHICKEN RANCH MACARONI AND CHEESE

A mound of ranch-seasoned cheesy elbow macaroni is topped with ranch-seasoned chicken and crumbled bacon in this Chicken Ranch Macaroni and Cheese. Ingredients Ranch Chicken 2 tablespoons extra virgin olive oil 4 chicken breasts, boneless and skinless, cut into cubes 1 box dry ranch seasoning (about 3 teaspoons) Cheese and Macaroni 1 tablespoon unsalted butter … Read more

SUPER EASY Lasagna

Ingredients : 1pound lean ground beef (can use half beef and half Italian sausage )4cups tomato-basil pasta sauce6 uncooked lasagna noodles1 (15-ounce) container ricotta cheese2 1/2 cups (10 ounces) shredded mozzarella cheese1/4 cup hot water Directions : Cook beef in a large skillet over medium heat, stirring until it crumbles and is no longer pink; … Read more

LOBSTER AND SHRIMP MAC AND CHEESE

Ingredients 12 ounces fusilli or rotini pasta 4 frozen lobster tails*, thawed (about 1 ½ lbs frozen) Olive oil Salt and pepper 2 cups chicken or vegetable stock ½ lb large raw shrimp, about 12, peeled, deveined, tails removed 2 cups whole milk 2 tablespoons butter 2 tablespoons all-purpose flour 8 ounces fontina cheese, freshly … Read more

THE MAC & CHEESE RECIPE!

favorite sauce (we love the Tomato, Onion, Garlic). While noodles are cooking- brown 1/2 lb ground beef and 1/2 lb ground itialian sausage with salt and pepper. Once meat is cooked, add 1 small chopped onion and 2 cloves minced garlic. Cook until translucent. Stir in 1 1/2 jars of sauce and set aside. Place … Read more