Prep Time: 10 mins | Cook Time: 25 mins | Total Time: 35 mins | Yield: 4 Servings This recipe will always have a very special place in my heart. I got this from my grandma a couple of years ago. Now, let me share with you one of her best recipes! These Roasted Vegetables will surely make your every meal … Read more
CABBAGE ROLL SOUP INGREDIENTS INSTRUCTIONS NUTRITION Calories: 263kcal | Carbohydrates: 24g | Protein: 19g | Fat: 9g | Saturated Fat: 3g | Cholesterol: 49mg | Sodium: 574mg | Potassium: 533mg | Fiber: 2g | Sugar: 9g | Vitamin A: 3555IU | Vitamin C: 21.5mg | Calcium: 59mg | Iron: 2.5mg
Ingredients: 2 lb of pork shank (or piece of beef) 2 cups water 5 whole peppercorns 2 tbsp. salt 1 onion (or top of leak) 1 bunch of celery leaves 1 bayleaf 1 bunch of parsley 1/2 head of white cabbage 1 small celeriac 1 large onion or 2-3 leeks sliced INSTRUCTIONS 2-3 carrots 3-4 … Read more
Ingredients : 2 pounds Carrots 6 whole Potatoes 1 whole Sweet Onion 3 cloves Garlic 6 Tablespoons Olive Oil ½ teaspoons Dried Thyme ½ teaspoons Dried Parsley Salt And Pepper, to taste. Preparation Preheat oven 475ºF. Peel carrots, cut them into bite-size pieces. Dice potatoes into bite-size pieces, leaving the skin on. Cut onion into … Read more
This beef barley soup is a complete meal in a bowl. A flavorful-packed soup loaded with nutritious veggies, tender beef, and plump barley. The best part is you can whip this up in advance and freeze it. This beef barley soup is rich and hearty. This will warm you up inside and out. Every spoonful … Read more
INGREDIENTS: ¼ cup all-purpose flour ¼ teaspoon freshly ground pepper 1 pound beef stewing meat, trimmed and cut into inch cubes 5 teaspoons vegetable oil 2 tablespoons red wine vinegar 1 cup red wine 3 ½ cups beef broth, homemade or low-sodium canned 2 bay leaves 1 medium onion, peeled and chopped 5 medium carrots, … Read more
Ingredients6 Large Bell Peppers2 pounds Ground Chicken (You can use Any Ground meat)Olive oil1 medium Onion, diced1 medium carrot, shreddedGarlic Powder3 cloves of Garlic, mincedMontreal Steak seasoningItalian SeasoningGrated Parmesan CheeseDiced tomatoes (canned or fresh)Pasta Sauce1 package Seeds of Change Quinoa & Brown Rice with Garlic (or 1 Cup cooked rice)2 Tbsp. fresh Dill (or dill … Read more
INGREDIENTS3 pkgs ramen, seasoning packet discarded1 1/2 lbs med-large shrimp peeled and deveined6 cups chicken, vegetable or seafood stock2 tablespoons olive oil1-2 tablespoons sriracha, depending on your heat level3 tablespoons soy sauce3 cloves garlic minced1 teaspoon grated fresh ginger1 1/2 tablespoons brown sugar2 cups shredded green cabbage3/4 cup carrots thinly sliced3/4 cup sweet peppers thinly … Read more
Are you looking for easy crockpot dinner recipes for your family? This simple pot roast is absolutely incredible. Just 4 ingredients: beef roast, ranch seasoning, Italian seasoning & brown gravy mix. I also like to make it with potatoes, carrots and celery but you can add any veggies that you’d prefer.Servings: 6Ingredients 1 3-5lb beef roast (any kind) 1.5 cups water … Read more
I usually make this recipe when I want comfort food. It is a comfort food that takes me back to my childhood and has such a warm feeling. It would be a good choice for you to try, too. A delicious chicken and dumplings recipe. The base is creamy, full of real chicken flavour and … Read more
This meatloaf takes on Italian flavor with the addition of Parmesan cheese and an Italian herb blend. Serve this flavorful meat loaf with mashed potatoes and corn or green beans for a fabulous everyday meal. The meatloaf is made with a combination of lean ground beef and ground pork. Feel free to use all ground beef in the … Read more
INGREDIENTS 2 cloves garlic, minced 1 small onion, chopped (equal to 1 c.) 1 lb ground beef 8 oz. Ditalini pasta, precooked weight 1 large carrot, chopped (equal to 1 c.) 3 stalks of celery, chopped (equal to 1 c.) 2 cans (8 oz. each) tomato sauce 1 can (28 oz) crushed tomatoes 1 can … Read more
