Ingredients 2 ribeye T-Bone, filet, or New York Strip steaks, an inch or thicker 1 teaspoon steak seasoning 2 tablespoons butter Instructions Set steaks out of the fridge for 15-30 minutes prior to preparing to make steak. Preheat oven to 350 degrees. On the stove top heat cast iron skillet till it is hot over medium-high heat. Season both sides of … Read more
INGREDIENTS 1 kg | 2lbs chicken wing nibbles — Drumettes and Wingettes (or whole chicken wings; tip removed and discarded; each wing separated at the joint into 2 pieces) 4 tablespoons soy sauce 2 tablespoons Kecap Manis (Sweet Soy Sauce) 2 tablespoons honey 1/2 tablespoon sesame oil 2 cloves fresh garlic, crushed/minced 1-2 tablespoons (extra) honey 2 tablespoons sesame seeds,v for garnish Lemon wedges to serve INSTRUCTIONS Preheat oven to grill/broil settings on high heat … Read more
Ingredients 2 cup white sugar 1 cup packed brown sugar 1 cup corn syrup 1 cup evaporated milk 1 pint 2 cups heavy whipping cream 1 cup butter 1 1/4 tsp. vanilla extract Instructions In a medium size pot, combine everything except the vanilla. Monitor the heat of the mixture with a candy thermometer while stirring occasionally. When the thermometer reaches 245 degrees {240 degrees is also called soft … Read more
Ingredients 1 can black beans (drained & rinsed) 1 can pinto beans (drained & rinsed) 1 can petite diced tomatoes (undrained) 1 can sweet corn (drained) 1 can (12.5 oz) chicken breast (drained & flaked) 1 can (10 oz) green enchilada sauce 1 can (14 oz) low-sodium chicken broth 1 packet taco seasoning 1/2 teaspoon cumin 1/2 teaspoon chili powder 1/2 teaspoon garlic powder Instructions Combine all ingredients into a large soup pot and … Read more
Ingredients 2 tablespoons olive oil 1 onion, finely diced (white, yellow, or sweet onion) 2 cups thinly sliced carrots (I cut baby carrots) 1 cup thinly sliced celery 1 teaspoon kosher salt 4 garlic cloves, minced or pressed (I use garlic paste or jarred chopped garlic) 4 cans (14.5 oz each) low-sodium chicken broth 1 can (28 oz) petite diced tomatoes (do not drain) 3 cups peeled and chopped potatoes (use red or yukon gold potatoes) … Read more
Chicken is the best! Whatever you cook it with, it will still make the dish taste better! This crockpot chicken and stuffing is great, and the best part is that you can add ingredients as you like! Check it out. YOU’LL NEED: 1 (10.5 ounce) can of cream of chicken soup.1 (6 oz) box of … Read more
Slow Cooker Kielbasa And Cabbage
#Bowl #Calorie #Carbohydrate #Garlic #Ingredient #Meal #Mixture #Nutrition #Onion #Potato #Powder #RECIPES #Salt #Sugar #Tablespoon #Teaspoon
A casserole version of traditional French Onion Soup, this dish is a real winner. Each serving is very big, and you get all the delicious flavors that are expected. A perfect, low calorie recipe to warm you up on a cold winter day. Ingredients: 5 medium onions, thinly sliced2 tbsp light butter1 cup fat free … Read more
This cucumber and tomato salad is so good that you could eat it on its own and never think of eating anything else with it, like bread, meat, etc. It’s one of those salads that is so balanced and tasty that you want it, just like you would with chocolate. It’s one of those salads … Read more
People who use online dog training often wonder what breakfast for dogs should look like. Should it be the same as the evening meal? There are many answers, but studies have shown that it is healthier for dogs to eat two meals instead of one large meal. I like to vary the food for my … Read more
Ingredients: 5 pounds red potatoes, thinly sliced or cubes 1 onion, finely chopped 6 slices bacon, chopped ½ cup butter, diced Salt and pepper to taste Directions: Preheat oven to 400 degrees F (200 degrees C). Grease a 9×13 inch casserole dish. Place potatoes in an even layer in greased dish. Sprinkle onion and bacon … Read more
Prep Time: 15 mins | Cook Time: 30 mins | Total Time: 45 mins | Servings: 6 Layers of tortillas, ground beef, and salsa con queso, this simple, easy weeknight meal is sure to impress. Also known as Mexican Pizza, this layered taco bake is love! Ingredients 1 lb ground beef 1 packet taco seasoning water as called for on the back … Read more
Prep Time: 15 mins | Cook Time: 30 mins | Total Time: 45 mins | Servings: 10 | Yield: 10 servings You’ll love this Southern classic. Fried Cabbage with bacon, mushrooms, and onions, a pan-fried dish that would be a perfect addition to your weekly menu. So easy, with just five ingredients, and a few steps. Goes so well with just about anything! And … Read more
PREP TIME: 45 mins | COOK TIME: 5 mins | CHILL TIME: 15 mins | TOTAL TIME: 1 hr 5 mins This sweet and salty treat is so easy to whip up with only three ingredients! No-bake, unfussy, and addictive Christmas Ritz Cracker Cookies – fan favourite and perfect for many occasions! Ingredients 3 sleeves Ritz Crackers 1 c creamy peanut butter … Read more
Prep Time: 10 mins | Cook Time: 30 mins | Total Time: 40 mins | Yield: 6 Busy week? Want to make something fast and easy? This homemade Thai Peanut Chicken is what you need. Delicious skinless chicken thighs cooked in a simple peanut sauce and topped with crushed peanuts are ready in no time! A Thai dish that will keep you … Read more
Prep Time: 20 mins | Cook Time: 35 mins | Total Time: 55 mins | Servings: 8 people Layers of all good things and packed with mouthwatering Mexican flavours. Creamy refried beans, layered beef, corn tortillas, and melted cheese covered in a flavorful enchilada sauce – insanely delicious! Ingredients Enchilada: 1 pound ground beef 1 10 oz. can red enchilada sauce (Or … Read more