INGREDIENTS 1 cup butter (2 sticks) 2 cups sugar 4 eggs 3 cups flour, self-rising 1 cup buttermilk 2 teaspoons vanilla INSTRUCTIONS Preheat broiler to 350 degrees. Get ready three 9-inch cake skillet by lubing them and adding discretionary material paper. Beat spread until light and feathery and afterward add sugar and beat for around … Read more
INGREDIENTS 2 (21 ounce) cans apple pie filling1/2 (11 ounces) bag caramel bits (found in the baking section by the chocolate chips)1 (15 ounces) box yellow cake mix1 cup melted butter (2 sticks) INSTRUCTIONS Preheat your oven to 350 degrees and grease a 9×13 baking dish with non-stick spray. Spread both cans of apple pie … Read more
INGREDIENTS: 1 lb. shrimp, peeled and deveined Sauce: 1 teaspoon garlic, minced 1/2 teaspoon ginger, minced 4 tablespoons honey 2 tablespoons soy sauce 2 tablespoons lime juice Red pepper flakes/cayenne to taste 4 tablespoons fresh cilantro, finely chopped Pepper to taste DIRECTIONS: Combine the sauce ingredients and divide it in half. Marinate the shrimp in … Read more
Ingredients sauce-caramel 310 ml sugar 60 ml (1/4 c) Scotch (whiskey or bourbon) 60 ml (1/4 c) water 30 ml (2 tbsp.) light corn syrup, preferably 250 ml (1 c) cream, hot 60 ml (1/4 cup) salted butter 375 ml (1 1/2 c) pecan halves For The Cake 500 ml (2 c) all-purpose flour 180 ml … Read more
Turtle candies in a cake form. This Turtle cake is a decadent, rich, and sweet dessert. It is filled with a creamy caramel layer, chocolate chips, and pecans. To top it all off, this cake is frosted with a sensational chocolate marshmallow frosting. INGREDIENTS CAKE: 3 large eggs 1 box german chocolate cake mix 1 … Read more
INGREDIENTS APPLE PIE FILLING::2 apples, peeled and chopped into cubes (I used Granny Smith)½ tsp cinnamon⅛ cup cornstarch⅓ cup sugar1 cup water⅛ tsp nutmeg½ tsp vanilla extractpinch of salt1 tsp lemon juiceCHIMICHANGAS:4 small flour tortillas¼ cup sugar½ tbsp cinnamon4-5 tsp Caramel Sauce¼ cup Vegetable Oil INSTRUCTIONS Peel the apples, cut them into cubes and set … Read more
INGREDIENTS 1/4 medium Banana1/2 tbspn peter pan whipped creamy peanut butter 1/3 less sugar1 tbspn Sugar free Hershey’s syrup7g Smuckers sugar free caramel sundae syrup3 pieces Planters Peanuts, dry roasted, lightly salted INSTRUCTIONS Dress your 1/4 banana with all the ingredients.Place the whole sheet pan in the freezer for 2 hours before moving to a … Read more
Ingredients 1 box of fudge brownie mix 9X13 size Ingredients for brownie mix 1 cup of semi- sweet chocolate chips 2 8 ounce packages of cream cheese, softened 1.5 cups of powdered sugar 1 teaspoon of vanilla 1 cup of chopped pecans 1/2 cup of caramel ice cream topping Instructions Mix brownies according to package directions, then stir in chocolate chips and bake by box instructions. Let cool. … Read more
ingredients SCALE1x2x3x 1 1/2 pounds ground beef 1 packet or about 4 to 6 tablespoons Lipton Onion Soup Mix 2 1/2 tablespoons butter 2 large onions, thinly sliced a pinch of thyme water as needed, about a 3/4 cup 1 tablespoon brandy or Sherry (optional, but recommended) 4 to 8 ounces Swiss or Provolone cheese 4 buns and a little butter or oil to brush them with instructions … Read more
With only three ingredients and a few simple steps, you’ll be able to throw this incredible, finger-licking good slow cooker Dr. pepper BBQ Ribs whenever! This is super delicious you’ll lose your mind a little bit. And the killer part is? BBQ is a crowd favourite and no one will ever argue about good old … Read more
This salted caramel chocolate cake is a decadent dessert that you can make in advance. Super moist chocolate cake slathered in an amazing homemade salted caramel chocolate frosting. This cake is everything! Ingredients Chocolate cake: 1 c. light brown sugar, packed 2 c. granulated sugar 3 tsp baking soda 3 large eggs + 2 large … Read more
Ingredients 1 9-inch premade graham cracker crust 3 13.4-oz cans of dulce de leche 1 6-oz can of whipped cream 1/4 cup chocolate chips, finely chopped 1/4 cup chopped pecans Instructions Open the cans of dulce de leche. Pour the cans into graham cracker crust. Smooth the dulce de leche and top with the whipped … Read more
These Caramel Pecan Dream Bars really are dreamy and if it weren’t for The Recipe Tin Project, I never would have known they existed. They take approximately five minutes to get into the oven and they rely mostly on kitchen shortcuts that are easy to keep in your pantry so they’re the type of dessert … Read more
It doesn’t take long, and we have a trick with our frosting! If you’re from the south or grew up there, you will recognize this caramel cake. It will make you salivate if you let it in your hands. A southern-style caramel recipe is made with a light and fluffy yellow cake. It tastes delicious, but … Read more
Ingredients 6 sheets graham crackers 40 caramels 3-4 Tbs. milk 12 oz chocolate For 1 minute, melt caramels with 3 Tbs. milk in a microwave safe bowl. Stir, then heat for 30 seconds until smooth. If too thick, add an extra Tbs. milk. Break graham crackers in half (lengthwise) and spread a thick layer of … Read more
