You can feel free to forget about turning on the oven and baking during the summer months, because we have great recipes, for which you don’t need a stove at all.One of them is a dessert lasagna with cherries and cream cheese… sounds wonderful, doesn’t it? Ingredients: 5 mini bags of Nilla Wafer Minis- or … Read more
You’ll Need: 1 package of devil’s food chocolate cake or german chocolate cake mix.1 (14 oz) can of sweetened condensed milk.1 jar of caramel topping.1 (8 oz) tub of cool whip.4-5 snickers bar or mini reeses. How to:First prepare and bake the cake according to the package instructions in a 9×13 pan and set aside … Read more
Ingredients 1 8 ounce cream cheese softened 1/2 cup powdered sugar 1 teaspoon vanilla 1 pound strawberries 1/4 cup crushed graham cracker for topping Instructions In a stand mixer or using a hand mixer combine cream cheese, powdered sugar, and vanilla and beat until smooth and creamy. Fill mixture in a piping bag. Core out … Read more
Recipe for marbled chocolate brownies, a super fondant marbled chocolate cake with dark chocolate and white chocolate and with crunchy nuts! Ingredients°3 eggs (at room temperature)° 60 g flour (T45) °80 g caster sugar (white) °120g soft butter °100g dark chocolate (54%) °100g white chocolate °40 g mixed nuts (pecan, almonds and hazelnuts) °¼ tsp. … Read more
Ingredients°150g Flour°150g Sugar°100g Butter°100g White chocolate°3 eggs°0.5 sachet Yeast°100g Strawberry jam°Calories = Very High+For the icing°100g ripe strawberries°200g mascarpone°80g Icing sugar°Calories = Very High*Preparation stepsPour the strawberry jam into 12 insets of an ice cube mold, filling them only halfway. Freeze 2 hours.Preheat your oven to 180°C. Whisk the eggs and sugar until the mixture … Read more
These easy muffins are so simple to make thanks to a box of Betty Crocker lemon cake mix! You’ll just need a little butter, milk, eggs and lemon zest. They are perfect for breakfast, yummy on-the-go snacks, lunch boxes and after dinner treats. Kids love them! Ingredients 1 box lemon cake mix 3/4 cup softened salted butter (1 1/2 … Read more
Description Peanut Butter Cheesecake loaded with Snickers candy bars baked on a Brownie Crust topped with caramel and peanuts, finished with a thick layer of milk chocolate ganache is an impressive dessert recipe for any party. Ingredients Brownie Crust: 1 (17 oz.) box brownie mix 1 egg ½ cup unsaletd butter-melted water – if needed Peanut Butter Cheesecake: … Read more
This is delicious! Give it a try. One box Angel Food cake mix and 1 can approx 20 oz crushed pineapple, do not drain…add juice and all. Mix by hand in a large bowl, it foams up a lot. Heat oven to 350 degree, lightly spray a 9×13 cake pan and bake for about 30 … Read more
Mix: 2 cups crushed graham crackers, 1/4 C. Sugar, 1 stick (melted) butter and press into 9×13 pan. (I stick in the freezer while I make the topping so it sets) Cream together, 2 blocks of 8 ounce cream cheese (softened) & 4 C powdered sugar. Then, fold in 12 ounces Cool Whip. Top over … Read more
3 Sticks of unsalted butter 1 1/2 cups of Lite brown sugar 1-8ounce package of cream cheese 1 cup of regular sugar 5 eggs1 tablespoon of pure vanilla 1 cup butter milk 1/2 cup of sour cream 1 cup crushed pineapple -drained 3 cups of Swans Down Cake flour 1 tbs baking powder 1/2 tsp … Read more
“Consisting of just angel food cake mix + lemon pie filling! As simple as it gets!” • 1 box angel food cake mix• 1 (22 ounce) can lemon pie filling • Powdered sugar (optional) 1. Preheat oven to 350°F and spray a 9 x 13-inch pan with nonstick spray. 2. In a large bowl, stir … Read more
INGREDIENTS 3 large eggs room temperature 4 ounces semi-sweet baking chocolate such as Ghiradelli or Baker’s ½ cup (113g) unsalted butter, sliced into tablespoons ⅔ cup (133g) granulated sugar ½ cup (40g) unsweetened cocoa powder ½ teaspoon espresso powder or instant coffee 1 teaspoon vanilla extract INSTRUCTIONS Preheat oven to 375°F. Grease and flour the bottom and all the way up the sides of an 8-inch cake pan. Use a parchment … Read more
Ingredients °1 uncooked puff pastry dough°1 package of soft cream cheese°1/4 cup sugar°4 eggs, divided°1 teaspoon vanilla°1 cup chopped pecans°1 cup corn syrup°1/4 cup packed brown sugar *How to do it :Beat cream cheese, sugar, 1 egg, and vanilla until smooth. Spread evenly in pie crust, sprinkle pecans over top cheese layer.Whisk remaining 3 eggs, … Read more
Ingredients+For donuts:° 2 1/4 c cake flour° 1 1/2 teaspoons of baking powder° 1 teaspoon of salt° 1/2 teaspoon ground nutmeg° 1/2 cup (100 grams) of sugar° 2 tsp (29 grams) butter° 2 L egg yolks° 1/2 cup (113 grams) sour cream° Canola oil, for frying+For the icing:° 3 1/2 cups (350 grams) powdered sugar, … Read more
Ingredients 1 cup chocolate chips 2 cups pecans 3/4 cup melted butter 1/2 cup evaporated milk 1 (14 ounce) bags caramels 1 1/3 cups water ( or as called for by your cake mix) 1/3 cup oil ( or as called for by your cake mix) 3 eggs ( or as called for by your … Read more
Cornbread & Chicken Nugget Cupcakes with Mashed Potato Frosting A fun kid-friendly twist on a ‘cupcake’ as a savory dinner bite for all to enjoy! Cornbread ‘cake’, mashed potato ‘frosting’, chicken nugget topper, and chive ‘sprinkles’. Prep Time: 15 Minutes • Cook time: 15 Minutes The Skinny: Servings: 12 • Serving Size: 1 ‘Cupcake’ • … Read more