The Best Fudgy Brownies
Ingredients for 9 servings 8 oz good-quality chocolate(225 g), semi-sweet 12 tablespoons butter, melted 1 ¼ cups sugar(250 g) 2 eggs 2 teaspoons vanilla extract ¾ cup all-purpose flour(95 g) ¼ cup cocoa powder(30 g) 1 teaspoon salt Preparation Preheat the oven to 350°F (180°C). Line an 8-inch (20 cm) square baking dish with parchment paper. Chop the chocolate into chunks. Melt half of the chocolate in the microwave … Read more