No need to be an expert on the Maid-Rite sandwich. You’ll instantly fall in love with these sandwiches after one bite. It’s not possible to live in a Maid Rite. Let me tell you, a Maid Rite sandwich is a sandwich made of loose meat and served on a hamburger bun. However, it is and not a Sloppy Joe. A … Read more
Ingredients 2 1/2 pounds baby red potatoes, sliced into small bite sized pieces1/2 lb. uncooked bacon, finely diced1 medium onion, diced1/4 bunch celery, diced8 cups milk3 cups water4 chicken bouillon cubes (use 1 cup of the hot potato water to dissolve, then use the 3 cups of water)1 teaspoon salt1 teaspoon black pepper3/4 cup salted … Read more
Ingredients: 1/2 tablespoon olive or vegetable oil 1 (16-ounce) package smoked Kielbasa sausage, cut into 1/4-inch slices 1 tablespoon butter 2 carrots, peeled and thinly sliced 2 corn on the cob cut to large chunks 1 medium sweet onion, chopped 2 cloves garlic, minced 1 small head green cabbage, chopped 1 (14.5-ounce) can chicken broth 1 1/2 cups water 1 chicken bouillon cube 2 medium potatoes, peeled and cut into 1/2-inch cubes 1 tablespoon packed brown sugar 1/2 teaspoon black pepper 1/4 teaspoon caraway seeds, optional … Read more
It’s easy to make, and it’s so enjoyable. This recipe will change your mind if you believe that brisket can only be cooked in a smoker. The secret to great brisket is slow cooking. And there’s no better way to do that than the slow cooker. This method produces mouthwatering, tender and juicy brisket every single time. … Read more
I am a big fan of Outback Steakhouse. I love their onion soup and to be able to make it in the comfort of my home makes me always super excited! This Outback Steakhouse Walkabout Onion Soup is not difficult to make. This requires only a few simple ingredients that you might already have on … Read more
I am a big fan of Outback Steakhouse. I love their onion soup and to be able to make it in the comfort of my home makes me always super excited! This Outback Steakhouse Walkabout Onion Soup is not difficult to make. This requires only a few simple ingredients that you might already have on … Read more
Prep Time: 25 mins | Cook Time: 1 hr 20 mins | Refrigeration: 1 hr | Total Time: 2 hrs 45 mins | Servings: 8 Golden, buttery-soft, and flaky crust with a big surprise inside! This is a seriously amazing chicken pot pie that everyone will be raving on and on! Ingredients Filling: 2 medium-size baked chicken breasts diced 6 tablespoons unsalted butter … Read more
*Ingredients : +Ribs (short):°1 t oil°4 beef ribs (meaty)°1 onion peel & slice°3 garlic peeled & minced°1 cup (240 ml) red wine color°2 3/4 cups (640 ml) For gluten-free, use gluten-free broth or vegetable broth (water + 3 beef bouillon cubes are enough).°1 teaspoon thyme, dry°1 tbsp tomato puree/paste – gluten-free by default, but recheck … Read more
Ingredients 3 pounds beef roast 6 potatoes 1 1/2 cups baby carrots 1 yellow onion 2 stalks celery 3 cubes beef bouillon 1/2 cup water Directions Cut up potatoes, onions, and celery in to fairly large chunks and place in a slow cooker. Put roast on top of vegetables. Place 3 bouillon cubes randomly on … Read more