IngredientsBlack Pepper ¼ CParsley Flakes 1 1/2 CGarlic Salt ½ CKosher Salt 2 TbspGranulated Garlic ¼ CGranulated Onion 3/4 CDill Weed 2 Tbsp2 cups mayonnaise2 cups buttermilk1 1/2 cups sour cream1 teaspoon of lemon juice Directions:1. Combine all ingredients, store in an airtight container. Makes about 3 ½ cups of dry mix2. To Make Dressing, … Read more
An easy and simple meal that is also economical . . . oh, and pretty delicious too!! Ingredients 1 package of smoked sausage(Peel if necessary, and slice into rounds)1 large onion, peeled and chopped5 large potatoes, peeled and chopped into 1/2 inch cubesolive oilfine sea saltfreshly ground black peppersweet paprikadried thymea handful of grated strong … Read more
Ingredients 6 tomatoes3 jalapenos (warning: hot)1 medium white onion1/2 a medium red onion1 cup cilantro (I’m a fiend- so a little less if you aren’t)5 cloves garlic3 limes juice (hell, I even threw in some of the pulp)1 tbsp cumin1 tsp sea salt (More can always be added but not taken away!)1 tsp chili powder … Read more
INGREDIENTS 2 racks baby back ribs or pork spare ribs 2 cups barbecue sauce Dry Rub 1 tablespoon smoked paprika 1 teaspoon salt 1 teaspoon black pepper 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon ground mustard INSTRUCTIONS Remove the membrane from the back of the ribs. Just slide your fingers around the side to loosen it up and rip it right off. In a small bowl, stir together the … Read more
our family will love this exceptionally tender Brown Sugar Meatloaf. It is loaded with the rich flavors of Worcestershire and French onion and painted with a sweet brown sugar glaze. Taste why readers are calling this the best meatloaf recipe ever! Ingredients 1/2 cup packed brown sugar1/2 cup ketchup1 1/2 pounds lean ground beef3/4 cup milk2 … Read more
Incredibly Crispy, also called gangjeong chicken, is a crispy fried chicken dish glazed in a spicy sweet and sour sauce, very popular in Korea. Ingredients : ° 1/4 teaspoon ground black pepper ° 2 egg yolks, beaten ° 1 1/2 cups beer or water ° 1 quart vegetable oil for frying ° 1 (3 pound) … Read more
This Southern Fried Chicken Batter calls for the pieces to be quickly brined and then dipped in a seasoned batter for a crisp Southern-style crust. Simple as can be. This is the real deal. Ingredients: 2 beaten egg1 cup milk2 teaspoon paprika1/2 teaspoon poultry seasoning4 teaspoons garlic salt2 teaspoon black pepper2 cup all-purpose flour Directions: … Read more
1 lb. raw shrimp, cleaned, peeled and deveined8 Tbs. butter (1 stick), melted3 cloves garlic, minced (my addition)1 packet of Good Seasons Italian all natural seasoning1 1/2 lemon, sliced into circles1 Tbs. dried parsley leaves1 tsp. black pepper, ground How to make it : Preheat the oven to 350 degrees F.In a small bowl, mix … Read more
Ingredients ·2 pounds fresh ground beef ·1 quart tomato juice ·1 (29-ounce) can tomato purée ·1 (15-ounce) can red kidney beans, drained ·1 (15-ounce) can pinto beans, drained ·1 medium-large onion, chopped (about 1 1/2 cups) ·1/2 cup diced celery ·1/4 cup diced green bell pepper ·1/4 cup chili powder (use less for milder chili) … Read more
Ingredients 1/2 cup soy sauce 1/3 cup olive oil 1/4 cup Worcestershire sauce 1 teaspoon minced garlic 2 Tablespoons dried basil 1 Tablespoon dried parsley 1 teaspoon black pepper 1-1/2 lbs. flat iron or top sirloin steak, cut in 1-inch pieces Instructions 1 Place all ingredients, except steak, in a large ziplock baggie. Stir with a … Read more
INGREDIENTS 3 pound(s) uncooked onion(s), sliced (about 6 to 7 large onions) (0sp)2 Tbsp unsalted butter, melted (10sp)2 tsp kosher salt (0sp)1⁄4 cup(s) fino sherry (3sp)2 tsp minced garlic (0sp)3 cup(s) reduced-sodium chicken broth (2sp)3 cup(s) reduced sodium beef broth (1sp)5 sprig(s) fresh thyme (plus extra for garnish) (0sp)1 leaf/leaves bay leaf (0sp)1 tsp sugar (1sp)1 tsp low sodium soy sauce (0sp)1⁄4 tsp black pepper, freshly ground (0sp)3 Tbsp shredded parmesan cheese (2sp) INSTRUCTIONS Step1Combine onions, butter and salt in a slow cooker; … Read more
Get ready to taste the most delicious steak you’ve ever tasted in your life! This smothered cube steak is amazing! Check it out. You’ll Need: 2-3 cube steaks.3 cups of sliced mushrooms.1 small sliced onion.Kosher salt.Black pepper.Texas cajun seasoning.Flour.2 cups of chicken stock.¼ tsp of thyme.Vegetable oil. How to: In a plate, season the cube … Read more
You’ll Need: 2 ½ to 3 pounds of beef round steak.2 sliced thin green peppers.2 sliced thin onions.3 cups of beef stock.2 tsps of garlic salt.2 tsps of black pepper.1 envelope of dry Italian dressing mix.1 to 2 large loaves of french bread sliced into sandwich lengths.Provolone cheese slices. How to: In a sprayed slow … Read more
Slow Cooker Philly Cheese Steak Sandwiches that are so tender and flavorful you’ll feel like you’re in Philly. Perfect for a crowd! Sometimes we are just too tired of cooking, we just want a sandwich for lunch as a change right? I made this slow cooker philly cheese steak many times for dinner, and sometimes … Read more
To Make this Recipe You’Il Need the following ingredients: INGREDIENTS: 2/3 cup mayonnaise5 egg yolks2 teaspoons lemon juice2 tablespoons Worcestershire sauce2 teaspoons Dijon mustard2 teaspoons black pepper1/4 teaspoon salt1/4 teaspoon blackening seasoning1/4 teaspoon crushed red pepper flakes1/2 cup crushed, chopped parsley2 1/2 cups breadcrumbs2 lbs crabmeat DIRECTIONS: Mix all ingredients together.Make into 4 oz. pattiesCoat … Read more
HOW TO MAKE IT : Ingredients : 1 pound(s) fresh mushroom(s), halved 1 spray(s) olive oil cooking spray 1/8 tsp table salt, or to taste 1/8 tsp black pepper, or to taste 1 clove(s), medium garlic clove(s), minced or pressed 1 Tbsp fresh thyme, minced 1 Tbsp balsamic vinegar HOW TO MAKE IT : Preheat oven to 450°F. Arrange mushrooms in a single layer … Read more