Ingredients4 large Russet Potatoes, cut into wedges2 tsp salt2 tsp garlic powder2 tsp Italian seasoning4 tbsp Olive Oil½ cup freshly shredded Parmesan CheeseDipping Sauce Bleu Cheese with ParsleyKetchupQuesoArtichoke and spinach dipGreek Yogurt mixed with RanchSalsaHoney MustardHow To Make Baked Garlic Parmesan Potato WedgesCut the potatoes into wedges. Place the wedges into a bowl. Drizzle with … Read more
If you are looking for a new and easy recipe to try today, then this is the one for you! Give it a try now and I promise you that it will not disappoint you at all! Have the most beautiful day, friends. Enjoy! INGREDIENTS 3 tablespoons butter 2 cloves garlic, minced 3 tablespoons flour … Read more
I must confess I was not amused the first time I saw this. I don’t know, but it looks weird for me, but as many people say, looks can be deceiving. It may look simple and bland, but the flavors are so full and colorful. The salad will keep you full for hours, thanks to … Read more
This Is The BEST Spinach Artichoke Dip Recipe, And The Ultimate Dip For Any Get Together! Filled With Spinach, Artichoke Hearts, Cheese, Sour Cream, Cream Cheese, And Mayo – This Dip Is Sooo Cheesy And Perfect For Any Gathering! Ingredients ▢2 c shredded parmesan cheese ▢10 oz box frozen chopped spinach thawed ▢14 oz can artichoke hearts drained and chopped ▢2 tsp minced garlic ▢2/3 c sour … Read more