Homemade Salted Caramel Sauce
Ingredients: 1 cup (200g) granulated sugar 6 Tablespoons (90g) salted butter, cut up into 6 pieces* 1/2 cup (120ml) heavy cream* 1 teaspoon salt Directions: 1.Heat granulated sugar in a medium saucepan over medium heat, stirring constantly with a high heat resistant rubber spatula or wooden spoon. 2.Sugar will form clumps and eventually melt into … Read more