Sliced baked potatoes

Ingredients

• Baking potatoes
• Cheddar cheese, grated
• Bacon, cooked and crumbled
• Green onions, sliced
• Sour cream

Directions:

1. Preheat oven to 400°F. Brush both side of potato slices with butter; place them on a cookie sheet.
2. Bake for 30 to 40 minutes, or until lightly browned on both sides, turning once.
3. When potatoes are ready, top with crumbled bacon, cheese, green onion. Return to oven and continue baking until the cheese has melted.
4. Add a dollop of sour cream when done and enjoy! Note: You can also poke holes in the potatoes and microwave them for six minutes instead of baking.
5. Preheat oven to 400 degrees (Can also do in Microwave for 6 plus minutes)
6. Brush both side of potato slices with butter; place them on a cookie sheet. Bake in the preheated 400 degrees F oven for 30 to 40 minutes or until lightly browned on both sides, turning once.
7. When potatoes are ready, top with bacon, cheese, green onion; continue baking until the cheese has melted;
8. Add a dollop of sour cream when done and enjoy!!