Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, buffalo chicken loaded baked potato casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
When scooping the potatoes into the baking dish, leave behind any extra olive oil/hot sauce mix. In a large bowl mix all the topping ingredients together. Add the cubed potatoes and stir to coat.
Buffalo chicken loaded baked potato casserole is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Buffalo chicken loaded baked potato casserole is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have buffalo chicken loaded baked potato casserole using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Buffalo chicken loaded baked potato casserole:
- Make ready 2 lb chicken breasts
- Get 8 medium potato, peeled and cubed
- Make ready 1/4 cup olive oil
- Take 1 1/2 tsp salt
- Make ready 1 1/2 tsp black pepper
- Prepare 1 tbsp paprika
- Make ready 1 tbsp garlic powder
- Make ready 6 tbsp hot sauce
- Make ready 1 cup diced green onion
- Get 2 cup fiesta blend cheese
- Make ready 1 cup cooked bacon
Add the diced chicken to the leftover olive oil/hot sauce Allow the chicken to marinate as the potatoes bake. This easy recipe makes a one-dish chicken dinner. Can I freeze Simply Potatoes® products? How long can I store them in my refrigerator after I open them?
Instructions to make Buffalo chicken loaded baked potato casserole:
- Preheat oven to 500° and spray 9 x13 baking dish.
- In a large bowl mix Olive oil, salt, pepper, paprika, garlic, & hot sauce.
- Cook potatoes in baking dish for 40 to 50 minutes stirring every 10 to 15 minutes. May need to add more nonstick to keep potatoes from sticking.
- Mix cubed chicken into bowl with hot sauce mix.
- Once potatoes are cooked reduced heat to 400°, then add in chicken and sauce to potatoes and bake for another 15 minutes.
- Once chicken is cooked top with bacon, green onions, and cheese. Place bake in oven till cheese is melted.
- Serve with either ranch dressing,or extra hot sauce. Or it can be served all on its own.
I opened the package prior to the “Use By” date, but the product seems spoiled. A chicken and potato casserole with plenty of spicy flavors mimics the taste of Buffalo chicken wings. This recipe was passed to me by a friend whose husband loved Buffalo wings and baked potatoes. I made it for the first time for my crew of boys and it was a big hit. How to Make Loaded Potato and Buffalo Chicken Casserole.
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