INGREDIENTS 1½ tbsp. butter ½ bag marshmallows (about 20 large-2 cups mini) 1 tsp vanilla 4 cups Rice Krispies cereal 7 ounces unwrapped caramels (1/2 bag) 1 tbsp. water ¾ cup peanut butter (divided use) 8 ounces milk chocolate INSTRUCTIONS Butter a 9 x 9 inch pan. In large bowl melt butter in microwave just … Read more
Ingredients 1/2 cup soy sauce 1/3 cup olive oil 1/4 cup Worcestershire sauce 1 teaspoon minced garlic 2 Tablespoons dried basil 1 Tablespoon dried parsley 1 teaspoon black pepper 1-1/2 lbs. flat iron or top sirloin steak, cut in 1-inch pieces Instructions 1 Place all ingredients, except steak, in a large ziplock baggie. Stir with a … Read more
Ingredients: 3-4 large russet potatoes, sliced into wedges4 tablespoons olive oil2 teaspoons salt2 teaspoons garlic powder2 teaspoons Italian seasoning½ cup shredded parmesan cheeseoptional: fresh parsley (or cilantro), ranch or blue cheese dressing for dipping How to make it:Preheat oven to 375. Lightly grease a large baking sheet and set aside.Place potato wedges in a large … Read more
Ingredients Crust 3 cups of graham cracker crumbs 1 cup sugar 2 sticks melted butter Filling 2 8-Ounce Packages of Cream Cheese 2 Eggs 1C. Sugar 1/4C. Flour 1 Package of Mini Rolos Glaze 1 Stick Butter 6 Ounces Chocolate Chips 4 TSP. Light Corn Syrup Instructions Crust STIR ALL TOGETHER AND PRESS INTO A 9X13 PAN LINED … Read more
INGREDIENTS 5 cups cherries, pitted 1/2 cup water 1 1/4 cups sugar 4 tablespoons cornstarch 1 cup flour 3 tablespoons butter, chilled 1 teaspoon baking powder 1/2 teaspoon salt 1/4 cup milk 1 teaspoon white vinegar PREPARATION Mix the cherries, sugar, cornstarch and water in a saucepan, and bring the mix to a boil. Reduce … Read more
Butter and cream cheese provide the rich taste in this deliciously dense pound cake. I always top mine with a fresh lemon glaze made of fresh lemon juice and confectioner’s sugar This recipe produces a perfect cream cheese pound cake. After persistent recipe testing with many failures, I found the best ratio of ingredients to … Read more
Ingredients:Cake- 2 cups all purpose flour 1 teaspoons baking soda 2 cups granulated sugar 2 large eggs 1 teaspoon vanilla extract 20oz can crushed pineapple Topping- 1/2 cup salted butter 1/2 teaspoon vanilla extract 2/3 cup evaporated milk 1 cup granulated sugar 1 cup chopped pecans 1 cup sweetened coconut flakes Instructions Preheat your oven … Read more
Ingredients 4 cups thinly sliced potatoes3 tablespoons butter3 tablespoons flour1 1/2 cups milk1 teaspoon salt1 dash cayenne pepper1 cup grated sharp cheddar cheese1/2 cup grated cheese, to sprinkle on toppaprika Directions In a small sauce pan, melt butter and blend in flour. Let sit for a minute. Add all of cold milk, stirring with a … Read more
“I bought pork ribs and went to prepare them for the slow cooker in the morning when I realized that I did not have BBQ sauce! I never made BBQ sauce from scratch before so I checked 77recipes.com like I always do. I chose this one because I had all the ingredients on hand. It … Read more
INGREDIENTS:1 pkg Vanilla Instant Pudding Mix (use dry) I would use sugar free1 Large can Crushed Pineapple (undrained)2 Medium/Large cans Mandarin Oranges (drained)1 pkg Cool Whip 8 oz ( and you could use fat free) Directions: Mix together Cool Whip and Instant vanilla pudding (do NOT make the pudding, just use it dry).Add undrained crushed … Read more
YOU CAN ALSO MAKE THIS CAKE USING 2 BOXES OF YELLOW CAKE MIX AND JUST ADD THE INSTANT PUDDING AND WHIP CREAM.- AND ON THE BOX RECIPE- REPLACE THE WATER WITH MILK FOR A REALLY MOIST CAKECake:2 4oz sticks butter, softened1 3/4 cups sugar3 eggs3 tsp vanilla3 cups all-purpose flour3 1/2 tsp baking powderOne 3.4oz … Read more
Ingredients:1 lb. Pasta (I used penne-you could use any fun shaped pasta)1 cup Chicken Breasts, cooked and cubed1 cup Ham, cooked and cubed1 1/2 cups Milk8 oz. Cream Cheese (softened)2 Tbsp. Dried Minced Onion2 cups Swiss Cheese, shreddedSaltPepperCayenne Pepper1 cup Panko Crumbs1/2 cup Butter, melted Directions:Bring a large pot of water to a boil over … Read more
Ingredients8 ounces dried apples or dried peaches1 cup water1/3 cup sugar1 tablespoon butter1 tsp. cinnamon or apple pie spice1 can jumbo refrigerated flaky biscuitsvegetable oil, for frying DirectionsCombine apples and water in saucepan; bring to a boil. Cover, reduce heat, and simmer for 30 minutes or until tender. Remove from heat and let cool, mashing … Read more
Ingredients 1 can(s) fruit cocktail drained (we like chunky tropical) drained, 15 oz.1 can(s) crushed pineapple (small can, drained, 8 oz.)1 can(s) cherry pie filling, 21 oz.2 bananas sliced1 can(s) sweetened condensed milk, 14 oz.8 oz sour cream1 pkg Cool Whip, 8 oz. (thawed) Directions 1Mix together Cool Whip, sweetened condensed milk and sour cream.2Add … Read more
Ingredients: 1 and 1/2 cups (225g) shredded zucchini 1 cup (125g) all-purpose flour1 (measured correctly) 1/2 cup (42g) natural unsweetened cocoa powder (not dutch process)2 3/4 teaspoon baking soda 1/4 teaspoon baking powder 1/4 teaspoon salt 1/2 teaspoon instant coffee powder (or 1/4 teaspoon espresso powder)3 3/4 cup (135g) semi-sweet or dark chocolate chips4 2 large … Read more
Ingredients: 1 ½ cups butter softened2 cups light brown sugar, packed1 cup granulated sugar5 large eggs3 cups all-purpose flour1 teaspoon baking powder½ teaspoon salt1 cup whole milk1 8oz bag toffee chips (I use Heath)1 cup pecans, chopped Caramel Drizzle:1 – 14 oz can sweetened condensed milk1 cup brown sugar2 tablespoons butter½ teaspoon vanilla extract Directions: … Read more