Delicious Pizza Casserole

Ingredients:1 lb. ground meat1 16 oz. box bow tie pasta½ teaspoon salt½ teaspoon oregano½ teaspoon garlic powder2 ounces sliced pepperoni1 (26 ounce) jar pasta sauce1 10 oz. can diced Italian style tomatoes¼ cup grated parmesan cheese1 (8 ounce) package shredded Italian cheese blendAny other pizza toppings, you can add like black olives, sausage, onions, green … Read more

Breakfast casserole in the crock pot! Cooks while you sleep!

Ingredients:1 bag 26 oz. frozen hash browns12 eggs1 cup milk1 tablespoon ground mustard1 16 oz. roll sausagemaple, sage or regular sausage.Salt and pepper16 oz. bag shredded cheddar cheese Directions: 1. Spray crock pot and evenly spread hash browns at the bottom.2. Crack 12 eggs in a large bowl.3. Mix well (and slowly) using a whisk.4. … Read more

Crock Pot Cube Steak

Ingredients:6 cube steaks1 medium onion peeled and sliced into rings1 can cream of chicken soup1 can cream of celery soup1 packet Lipton Onion Soup Mix1/2 soup can of watersalt and pepper Instructions:Peel, slice and separate the rings of one medium sized onion.Salt and pepper each cube steak.Place 2 cube steaks in the bottom of your … Read more

Peanut butter balls aka Buckeye Balls

Peanut Butter Balls Aka Buckeye Balls: To make this amazing Peanut Butter Balls Aka Buckeye Balls You’Il need the following Ingredients: 16 oz. peanut butter1 pound confectioners sugar1.5 sticks (3/4 cup) butterHOW TO MAKE IT-melted chocolate bark for dipping-Mix together the peanut butter, sugar and butter.-Roll into balls, insert tooth pick (to dip easier) and … Read more

Bacon Wrapped Cream Cheese Stuffed Chicken Breast

Ingredients Directions Cut chicken into 4 equal size pieces. Pound breast so it is about 1/4″ thick.Mix together softened cream cheese, chopped green onions and shredded pepperjack cheese. Put 1/4 of this mixture into the middle of each piece of chicken.Starting at the long side, roll chicken breast up, keeping the cheese mixture to the … Read more

Mounds Candy Bar Brownies

Ingredients: 1 Family Size (9×13) pan of brownies, prepared5 1/3 Cups shredded coconut14oz Can sweetened condensed milk1 ½ Cups powdered sugar1 Can of chocolate frosting Directions: 1. Prepare brownies and let cool completely. 2. In the bowl of your mixer combine coconut, sweetened condensed milk, and powdered sugar until all ingredients are incorporated. 3. Spread … Read more

Aloha Chicken Wings

Ingredients:3 lbs chicken wings1 cup pineapple preserves1/2 cup dry sherry1/2 cup frozen orange juice concentrate1/2 cup soy sauce1/2 cup brown sugar, packed1/4 cup vegetable oil1 teaspoon garlic powder1 teaspoon ground ginger Directions:Cut wings into sections and discard tips or save for another use.Place wings in a large resealable plastic ziplock bag.Stir together preserves, sherry, orange … Read more

RUTH’S CHRIS SWEET POTATO CASSEROLE

Ingredients:~CRUST~1 cup brown sugar1/3 cup flour1 cup chopped nuts (pecans preferred)1/2 cup butter (melted)~SWEET POTATO MIXTURE~3 cups mashed sweet potatoes (can use canned to save time, just drain)1 cup sugar1/2 teaspoon salt1 teaspoon vanilla2 eggs (well beaten)1/4 cup butter, melted (1/2 cup) Instructions:Combine brown sugar, flour, nuts and butter in mixing bowl. Set aside.Preheat oven … Read more

Southern Caramel Cake

Ingredients:Cake:2 cups plus 2 tablespoons sifted all-purpose flour, plus flour for dusting cake pans? tsp salt2 cups sugar2 sticks unsalted butter1 cup water1 tsp soda½ cup buttermilk2 eggs1 tsp vanilla Frosting:3 cups granulated sugar1 stick butter1 cup heavy creamDash of salt2 teaspoons vanilla Instructions:Cake:Preheat oven to 350.Butter and flour two 9-inch cake pans.Sift 2 cups … Read more

Mushroom Grilled Cheese Sandwich

Ingredients: – 1 tablespoon butter– 1 tablespoon olive oil– 1 small onion, sliced– 8 ounces cremini mushrooms, sliced– 2 cloves garlic, chopped– 1 teaspoon thyme, chopped– 1/4 cup white wine or broth– salt and pepper to taste– 1 tablespoon parsley, chopped– 1/2 teaspoon truffle oil (optional)– 1 cup fontina or gruyere, shredded– 1/4 cup parmigiano … Read more

BANANA PUDDING FROM SCRATCH

Ingredients:1/2 c. sugar2 tbsp. flour1/4 tsp. salt2 c. milk4 separated eggs1 tbsp. vanilla flavor1 box of Nilla Vanilla Wafers4 med. ripe bananas Instructions:Mix flour, salt, and sugar; add milk slowly.Stir constantly over low heat until thickened.Stir and cook for about 15 minutes.Beat egg yolks in bowl and stir into mixture slowly stirring constantly.Cook about 5 … Read more

Chocolate Chip Cookie

Ingredients:1 pound unsalted butter1 3/4 cups granulated sugar2 1/4 cups packed light-brown sugar4 large eggs3 cups plus 2 tablespoons pastry flour3 cups bread flour1 tablespoon salt2 teaspoons baking powder2 teaspoons baking soda1 tablespoon pure vanilla extract2 pounds bittersweet chocolate, coarsely chopped Directions– Preheat oven to 350 degrees. Line baking sheets with parchment paper or nonstick … Read more

Beef Tips

Ingredients:2 lbs cubed beef stew meat1 onion, chopped1 package brown gravy mix1/4 cup soy sauce1/4 cup Worcestershire sauce2 cups water3 tablespoons vegetable oil1 teaspoon garlic1 teaspoon salt1 teaspoon ground pepper1 cup water(add red or green bell peppers if desired) Instructions:In a large skillet, heat oil over high heat.Saute the onion until translucent.Add stew meat and … Read more

WOW!!!! THIS IS AWESOME!!!! GARLIC & LEMON CHICKEN W/GREEN BEANS & RED POTATOES! (Gluten free, Low Carb, Diabetic Friendly and so simple to make)

INGREDIENTS6 tablespoons olive oil2 lemons, 1 thinly sliced, 1 juiced4 cloves garlic, minced1 teaspoon salt1/2 teaspoon freshly ground black pepper3/4 pound trimmed green beans8 small red potatoes, quartered4 chicken breasts (bones left in, with skin, about 3 1/4 pounds) DIRECTIONSPreheat oven to 400°F. Coat a large baking dish or cast-iron skillet with 1 tablespoon of … Read more

Easy Cheezy Sausage Biscuit Bites

Ingredients:2 (10 count) cans flaky biscuits (Grands Jr)1 lb sausage (Tennessee Pride)2 cups shredded cheddar cheese Directions: Preheat oven to 400. Mix uncooked sausage and cheese gently until well blended. Shape into 40 balls of equal size. Remove biscuits from cans and separate each biscuit into two layers, making 40 total biscuit layers. Press one … Read more