CRANBERRY ORANGE CAKEIf you’ve never tried the cranberry and orange combination before, now is the time to get started. This cake has everything to please lovers of sour / sweet. A soft and soft dough truffled with cranberries and orange zest, all well soaked in a simple orange syrup, and also covered with an orange … Read more
16 ounces elbow macaroni (about 3 cups)3 tablespoons butter or margarine1 ½ cups milk, divided2 large eggs, lightly beaten1 lb (16-ounces) cubed (1/2 inch size) Velveeta cheese8 ounce shredded Kraft Mild Cheddar Cheese (about 2 cups), divided8 ounce shredded Kraft Monterrey Jack Cheese1 teaspoon salt1 teaspoon freshly ground black pepperHow to make it :Heat oven … Read more
Nougat:2 tbsp Butter2 bags Mini Marshmallows (250g per bag)2 bags White Chocolate Chips (225g per bag)2 cups GumdropsDirections :Melt first 3 ingredients together until smooth. Mix in gumdrops.Spread on parchment paper lined 9×13 pan.Chill overnight in fridge.Cut into squares.**can be stored in freezer
I am a massive lover of hamburger soup. This soup is something that my mother and her mother and probably her mother have been making for years and years. I love this generational recipe but recently, my husband and I decided that we would start eating healthier. This means that we are cutting back on … Read more
SEE THE HELPFULL REVIEWS AND CLICK NEXT PAGE TO SEE INGREDIENTS I have this recipe to make Pot Roast in the slow cooker. It is the easiest least time-consuming recipe that requires the minimum amount of ingredients. The result? A pot roast that falls off your fork and tastes so good that you’ll be licking … Read more
Ingredients needed: * 1 pound boneless chuck roast trimmed and cut into 1/2-inch pieces* 1 1/2 cups carrots thinly sliced* 1 1/2 cups celery thinly sliced* 2/3 cup onion chopped* 1 package pre-sliced mushrooms 8-ounce* 2 tbs beef base (this is different than beef broth it is a base that makes beef broth)* 8-10 cups … Read more
After reading numerous recipes and reviews, I settled on this one for my 1st ever stew. Yumm! I added a packaged of onion soup mix to the flour to coat the meat, would add onions at the same time as the meat next time so they cook more. Added 2 carrots in the beginning and … Read more
Ingredients 1 Egg(s) 1 Cup Seasoned Bread Crumbs 1/4 Cup Yellow Onion, Finely Diced 1 Tsp Salt 1/2 Tsp Ground Black Pepper 2 lbs Lean Ground Beef 1 Cup Pepper Jack Cheese, Shredded Salsa how to make this recipe Preheat Oven to 350°F. In a large mixing bowl, combine the egg, bread crumbs, onion, salt and pepper. Add the ground beef to the mixture and mix well. Press half of … Read more
50 minutes to prepare serves 6 INGREDIENTS1 (20 oz) package frozen meatballs1 (24 oz) jar marinara4-5 red or new potatoes, quartered2 carrots, sliced into ½-inch rounds1 cup frozen peas5 cups low-sodium beef broth3 tablespoons garlic, minced1 dried thyme seasoning1 teaspoon crushed red pepper8 oz spaghetti noodles, broken in halfFresh thyme, for garnishKosher salt and black … Read more
Ingredients: 1 lb of ground beef1 jar of spaghetti sauce8 oz of cream cheese¼ cup sour cream½ lb cottage cheese (equals 1 cup)½ cup butter (1 stick)1 pkg spaghetti 16 ozGrated cheddar cheese Directions: Preheat your oven to 350°.Boil your spaghetti noodles until al dente (firm).Drain and set aside untilready to assemble.Combine the cream cheese, … Read more
There are so many days when i find myself super busy with the hustle and bustle of life that I forget all about makign dinner. There are also those days where I know I’m going to be busy and I need to get somethign started in the morning as I won’t have time to make … Read more
Shrimp Linguine: 1 lb. of cooked large shrimp (thawed and tails removed)2 T. butter3 cloves of garlic, minced1 (14.5 oz.) can of diced tomatoes (I bought the tomatoes with basil, garlic & oregano)pinch of crushed red peppersalt and pepper2 t. light brown sugar1 c. of half and half (plus a splash more)3 T. fresh parsley … Read more
Ingredients 3 tablespoons butter 2 tablespoons chopped green onion 2 tablespoons chopped celery 3 tablespoons all-purpose flour 2 1/2 cups milk 1/2 teaspoon freshly ground black pepper 1 tablespoon tomato paste 1 cup heavy whipping cream 8 ounces crab meat 4 to 8 ounces small cooked shrimp or other seafood 2 tablespoon sherry win Directions … Read more
Ingredients 6 pork chops6 tbsp brown sugar6 tbsp margarine1 tbsp soy sauce Directions Preheat oven to 350 degrees F (175 degrees C).Place the chops in a 9×13 inch baking pan. Place 1 tablespoon of brown sugar on top of every chop. Place 1 tablespoon of margarine on top of the brown sugar. Sprinkle chops with … Read more
Homemade Egg Rolls are a favorite around here, when we go for dinner, egg rolls is one of my favorite things to order! Making egg rolls is easy so easy and everyone loves them!What’s in an Egg Roll? These egg rolls are filled with a pork and veggie filling and while the recipe doesn’t call … Read more
Ingredients :2 cancream of chicken soup2 canchicken broth (15oz each)1 stickbutter or margerine1 lbchicken breasts (fresh or frozen)1 packagesfrozen egg noodles (24 oz) I used Reames. Directions :In crockpot put chicken on bottom. Pour the chicken broth and soup on top. Then top that with the stick of butter. Put the crockpot on low for 6-7 hours.Take … Read more