INGREDIENTS:6 oz. can skinless/boneless pink salmon, drained2 T. diced oniongood pinch each of salt and pepper1 large egg1 T. buttermilk2 T. cornmeal4 T. all purpose flourVeg. oil for frying DIRECTIONS:In a bowl, combine the salmon, onion, salt and pepper. Stir in the egg, buttermilk, cornmeal and flour. Combine well. Heat about 1/4″ oil in the … Read more
Ingredients:1 dozen large eggs2 tablespoons white vinegar1 cup mayonnaise1 tablespoon yellow mustardSalt & pepperPaprika for dusting How to make it:Perfect Hard Boiled EggsIn a large saucepan, cover the eggs with cold water; make sure the water is a good inch above the eggs. Add in the vinegar. Bring to a rapid boil. Cover the saucepan … Read more
Ingredients:4 cups diced cooked chicken1 can cream of chicken soup8 oz. (1 cup) sour cream2/3 cup milk1 (4 oz.) can diced green chiles2 Tbsp. dried minced onion1 tsp. garlic powderpepper to taste12 corn tortillas2-3 cups shredded sharp cheddar cheese Instructions:Spray a 13×9 dish with cooking spray. Preheat oven to 350 degrees.In a large bowl, combine … Read more
INGREDIENTS:2 heads of cabbage2 lbs ground beef (or veal/beef/pork mix)3 cups cooked rice1 egg1 tsp garlic1 tbsp parsley2 slices diced onion1 -15 oz. can tomato sauce1-28 oz. can crushed tomatoes1/4 cup tomato sauce (in meat)Salt & Pepper to taste DIRECTIONS:Put a head of cabbage in a pot of boiling water, and peel off the cabbage … Read more
Ingredients:6 -8 chicken pieces, cleaned1 cup flour2 teaspoons garlic powder1 tablespoon salt1 teaspoon pepper2 teaspoons paprika1 1/2 cups heavy whipping cream1 1/2 cups water Instructions:Dredge the chicken pieces in the flour and spices and arrange skin side up in a baking dish. Mix the cream and water and pour over the chicken. Bake at 350* … Read more
INGREDIENTS:4 med. Zucchini1 lb ground round1 medium onion, chopped½ cup chopped sweet peppers½ cup celery diced1 clove garlic, minced1 egg, slightly beaten½ cup fine Italian bread crumbs1 tsp. Worcestershire sauce¼ tsp thymePepper to tasteA cup or so Tomato or spaghetti sauce¼ cup Mozzarella cheese per boat DERICTIONS: Cut squash in half lengthwise. With small melon … Read more
if you are trying to find comfort food, look no further than this Slow Cooker Beef and Tomato Macaroni Soup. You will find it simple to make right in your Crock-Pot. It’s filled with hamburger, tomatoes, macaroni, and lots of taste! INGREDIENTS 1 1/2 lb Ground Beef 1 Onion, diced 28 oz Diced Tomatoes 28 … Read more
Biscuits:2 Cups Flour1 Cup milk (cold)1/3 Cup sugar5 T of butter (cold or frozen)4 tsp baking powder1 tsp salt3 oz of blueberries (fresh or dried)Glaze:1 Cup of powdered sugar1/8 Cup of water1 tsp of vanilla½ tsp of lemon juice Directions:Preheat oven to 450F. Mix salt, sugar, flour, and baking powder in a bowl. Add the … Read more
Ingredients:1 lb. extra lean ground beef1 small can green chilies, undrained1 head iceberg lettuce, outer leaves removed (all other lettuces will wilt)1 packet taco seasoning mix (or a mixture of cumin, chili powder and garlic powder)1 cup ranch sour cream mayonnaise, divided (recipe below)1 (15 oz.) can of your favorite beans, rinsed and drained very … Read more
Ingredients:2 1/4 cups Bisquick2/3 cup buttermilk1 teaspoon sugar1 tablespoon butter, meltedmelted butter, for brushing Directions:Preheat oven to 450°F.Mix the Bisquick, buttermilk and sugar together in a bowl.Add the melted butter into the batter.Stir until a soft dough forms.Turn out onto a well floured work surface.Knead 20 times (this is a very forgiving dough), and don’t … Read more
Ingredients:2lbs Red Potatoes2 Large Bell Peppers1.5 Onions6 Hot Italian Turkey Sausages (20oz)1tsp Garlic Powder1tsp Rosemary (dried & crushed)1TB Olive OilSalt & Pepper Directions:Clean your veggies and chop the potatoes into a 1/2″-3/4″ dice, and the onions and peppers into 1″sections. Toss the vegetables with the Olive Oil, garlic powder, rosemary and generous amounts of saltand … Read more
Ingredients2 (8 ounce) cans crescent rolls2 sticks butter1½ cups brown sugar1 teaspoons vanilla1 teaspoon cinnamon1 ½ cup 7 Up (or other lemon soda)2 Apples InstructionsButter a 13 x 9 inch baking dish.Preheat the oven at 350 F.Peel and core apples, than cut each apple into 8 slicesRoll each apple slice in a crescent roll and … Read more
1. BBQ Chicken 3-4 Chicken breasts (boneless,skinless)16 oz bottle of BBQ Sauce (we like Sweet Baby Rays)1/2 cup Zesty Italian Dressing1/4 cup brown sugar Mix together ingredients. Put in crock pot. Cook High: 2-3 hours or Low 4-5 hoursShred with a fork and serve on buns for yummy BBQ chicken sammies. Or leave them whole … Read more
INGREDIENTS:2 pounds fully cooked polska kielbasa, cut in half lengthwise, then cut into 2 inch pieces1 tablespoon extra virgin olive oil1 head cabbage, coarsely chopped1 large sweet onion, cut into large pieces3 cloves garlic, minced2 teaspoons sugar1/2 teaspoon salt1/2 teaspoon black pepper2 teaspoons rice wine vinegar1 1/2 teaspoons dijon or brown grainy mustard DIRECTIONS:Heat olive … Read more
Ingredients1/2 – 3/4 lb cooked fettuccine2 TBS olive oil1 lb peeled, deveined raw large shrimp1 TBS plus 2 tsp Essence seasoning (recipe below – I think you can buy this, too.)1 1/2 smoked turkey sausages, sliced and quartered (I use Butterball)1/2 cup diced green pepper1/2 cup diced yellow onion1 TBS minced garlic1/2 cup chicken stock1 … Read more
Ingredients2¼ cups (270 grams) organic all-purpose flour, such as King Arthur Flour2 teaspoons (about 8 grams) baking powder1 (8-ounce/226-gram) package cream cheese, such as Philadelphia, softened½ cup (1 stick/113 grams) unsalted butter, softened1½ cups (300 grams) granulated sugar2 tablespoons (12 grams) freshly grated lemon zest, from 2 large lemons1½ tablespoons (22.5 ml) freshly squeezed lemon … Read more