Ingredients 1 cup all purpose flour 1½ tsp baking powder ½ tsp baking soda ¼ tsp table salt 2 tbsp butter, chilled and cut into pieces 4¼ oz buttermilk Instructions...
Ingredients 3/4 pound pork tenderloin Pocketless pitas or flatbread For the marinade 1/4 cup olive oil 1/2 small red onion, finely chopped 5 garlic cloves, minced 2 tablespoons fresh lemon...
Don’t let sweets derail your low carb diet. These Low Carb Chocolate Eclairs are the perfect tasty dessert to keep you on track! Ingredients Pastry 3 Eggs – room temperature...
What better way to get your veggies in than by eating stuffed peppers! Simple ingredients transform into a dish your entire family will enjoy. Ingredients 4 large bell peppers (any...
A few interesting ingredients take this Jamaican Banana Bread to a tropical place from which you will not want to return. Banana bread with an island twist. Ingredients 2 cups...
Chocolate cookie crumbs and cream cheese frosting sandwiched into a layered cupcake, these Cookies and Cream Cupcakes are just like that all-time favorite ice cream flavor – cookies and cream!...
Pineapple Strawberry Banana Smoothie is so delicious and refreshing! When you drink it, it feels like you’re on a tropical island! Plus a huge bonus of Vitamin C to help...
These Slow Cooker BBQ Short Ribs are so good there won’t be leftovers! A little bit sweet with just the right amount of mustardy zest. If you’re feeding a big...
Ingredients 1 (16 ounce) package coleslaw mix 2 tablespoons finely minced onion 1/4 cup white sugar 1/2 teaspoon salt 1/8 teaspoon ground black pepper 1/4 cup milk 1/2 cup mayonnaise...
Ingredients 4 cups flour 2 teaspoons baking powder 10 large eggs 2 cups sugar ½ cup vegetable oil ½ cup unsalted butter, melted 1 teaspoon pure vanilla extract 1 cup...
These are tender crispy shrimp with a light flaky coconut coating on the outside. And with this recipe for Copycat Outback Steakhouse Coconut Shrimp there is no need to visit...
Just think of these little Shepherd’s Hand Pies as individual pot pies that you can eat with your fingers. They make for perfect comfort food for dinner or anytime. 1/2...
I am a huge sucker for those buttery, old-fashioned pull-apart buns that grandma used to make. And now that I have this recipe, I have plenty of time to practice...