KNOCK YOU NAKED BARS

Since making Knock You Naked Brownies I haven’t been able to stop thinking about them. Something about that gooey, delicious caramel INGREDIENTS: 2 1/4 c. all-purpose flour 1 tsp baking soda 1 tsp salt 1 c. butter, softened 3/4 c. sugar 3/4 c. packed brown sugar 1 tsp vanilla extract 2 eggs 2 c. semi-sweet … Read more

BACON CHEESEBURGER CROCK POT DIP

Game day or any day this Crockpot Cheeseburger Dip is a great appetizer for a crowd. Such a simple recipe that will have everyone asking for the recipe! I love making and eating fall foods, especially on the weekends when football is on. My family looks forward to the fun appetizers and snacks that hit … Read more

HERSHEY BAR CAKE

Ingredients: 1 Box German Chocolate cake mix 1 3oz box instant vanilla pudding 3 large eggs 1/3-1/2cup oil (depending on cake mix brand) 1 1/4 cup water (depending on cake mix brand) 1 8 oz cream cheese – soft 1 scant cup granulated sugar 1 12oz frozen whipped topping (I couldn’t find 12oz and used … Read more

Lemon Cream Cheese Pound Cake

Lemon Cream Cheese Pound Cake is a dense, tight-crumbed, yet light pound cake. The recipe doesn’t call for any baking powder or soda. In this case, the leavening comes from air incorporated by beating and adding beaten egg whites. Ingredients: 2 cups cake flour ( 8 ounces) 1/2 scant teaspoon salt 8 ounces unsalted butter … Read more

Breakfast Cheese Danish

Ingredients 2 cans ready to use refrigerated crescent rolls 2 (8-ounce each) packages cream cheese 1 cup sugar 1 teaspoon vanilla extract 1 egg 1 egg white Glaze: 1/2 cup powdered sugar 2 Tablespoons milk 1/2 teaspoon vanilla extract Directions : Preheat oven to 350* degrees and grease a 13X9-inch baking pan. Lay a pack … Read more

CHRISTMAS EGGNOG BREAD

Ingredients: 2 eggs. 1 cup of sugar. 1/2 cup butter, melted. 1 cup of eggnog. 2 tbsp. rum flavor extract. 1 C. teaspoon vanilla extract. 2 ¼ cups all-purpose flour. 2 tbsp. baking powder. 1/2 tsp. salt. 1/4 tsp. nutmeg. How To Make : Preheat the oven to 350 ° F (175 ° C). Greased … Read more

Grandmother’s Buttermilk Cornbread

Today I am absolutely ecstatic to share with you my recipe for Grandma’s Sweet Buttermilk Cornbread, based on my grandmother’s recipe. I have tested and retested this recipe several times as it was a request made by my loyal reader, Elaine. You can view our discussion in the comments section at the end of my … Read more

Yummy Oven Baked Fried Chicken

The first two times I followed this recipe, the chicken tasted a little too greasy for us. I decided to give it one last try and substituted 1/2 cup butter for the oil. I also add a little milk to the beaten egg. It turned out delicious this time. We’ll definitely make it again! My … Read more

Mexican Taco Lasagna – Don’t LOSE this recipe

Ingredients 1 pound ground beef 1/2 cup chopped green pepper 1/2 cup chopped onion 2/3 cup water 1 envelope taco seasoning 1 can (15 ounces) black beans, rinsed and drained 1 can (14-1/2 ounces) Mexican diced tomatoes, undrained 6 flour tortillas (8 inches) 1 can (16 ounces) refried beans 3 cups shredded Mexican cheese blend … Read more

Mom’s Famous Cream Puffs

Ingredients: 1 stick butter (8 Tablespoons) 1 cup water 1 tsp vanilla 4 eggs 1c flour MOM’S FAMOUS FILLING: 1 pint heavy cream 1 package (3.4 OUNCES) instant vanilla pudding ⅓ cup milk Makes approx 16 Instructions: Bring the butter, water and vanilla to a boil. Add the flour and stir constantly until it leaves … Read more

Better Than Sex Fruit Salad

This is a great recipe, but I did change it a little. The first time I made the original and it was good but for my family I needed to tweak it. I substituted a can of drained diced peaches for the tropical fruit salad (way too much pineapple total), added 2 cups of sliced … Read more

Country Apple Fritter Bread

Ingredients : Brown Sugar/Cinnamon Mixture: 1/3 cup light brown sugar 1 teaspoon ground cinnamon Bread Loaf 2/3 cup white sugar 1/2 cup butter softened 2 eggs 1 1/2 teaspoons vanilla extract 1 1/2 cups all-purpose flour 1 3/4 teaspoons baking powder 1/2 cup milk or almond milk 2 apples any kind, peeled and chopped , … Read more

STRAWBERRY CINNAMON ROLLS WITH LEMON CREAM CHEESE GLAZE

ngredients Dough Ingredients: 3¼ cups flour 2 tsp instant yeast ¼ cup white sugar ½ teaspoon salt 1 egg ¼ cup water ¾ cup milk ⅓ cup butter, softened Filling Ingredients: 21 ounce can Lucky Leaf Strawberry Pie Filling 2 teaspoons cinnamon ½ teaspoon sugar Lemon Cream Cheese Frosting: 4 ounce cream cheese, softened 3 … Read more

MISSISSIPPI COMEBACK SAUCE

Makes a pint jar full. 1 cup mayonnaise 1/4 cup ketchup 1/4 cup chili sauce 1 tsp Dijon mustard 1 tsp onion powder 1 tsp garlic powder 2 teaspoons Worcestershire sauce 1/2 teaspoon ground black pepper 1/2 teaspoon Tabasco sauce 1/4 cup olive oil juice of one lemon Mix all ingredients well and store in … Read more

Cinnamon Roll Cake with Cream Cheese Frosting

There are few things in this world that can rival the perfection of a cinnamon roll. Fluffy, buttery dough wrapped around a generous filling of sugar and spice, all topped off with a creamy glaze… is there anything more heavenly? Perhaps only one thing: a cinnamon roll in cake form. Ingredients Cake: 1 ½ cup … Read more

Lemon Curd Cookies

Ingredients 1 cup unsalted butter, softened ½ cup granulated sugar 2 large egg yolks 1 Tbsp grated lemon zest 1 Tbsp fresh lemon juice ½ tsp kosher salt 2½ cup all-purpose flour 1 cup Lemon Curd, or store-bought Instructions Heat oven to 350 degrees. Line two half-sheet-pan baking sheets with parchment or nonstick liners. Beat … Read more