Ingredients : 2 Cups Brown Sugar 1/2 Cup Butter1 teaspoon vanilla2 Eggs2 Cups Flour1 teaspoon Baking Soda1 teaspoon Baking Powder1/2 teaspoon salt1 Cup Buttermilk Instructions : Preheat oven to 350 degrees. Grease and flour (or line with parchment) two 9″ or three 6″ round pans.Cream the butter and sugar with an electric mixer on medium … Read more
A success this recipe for real New York Cheesecake, very creamy, dense with a nice biscuit base and a thick cheesecake filling as we like! It is melting in the mouth, with a good taste of fresh cheese, not too sweet and the touch of lemon brings a delicate freshness. * Ingredients: *For the biscuit … Read more
Ingrеdіеntѕ: 1 1/2 роundѕ lеаn grоund bееf2 bеll рерреrѕ1/2 уеllоw оnіоn1 сlоvе gаrlіс1 teaspoon ѕеаѕоnеd salt (Lawry’s or Mortons)4 ѕlісеѕ Prоvоlоnе cheese4 lаrgе eggs1/4 сuр hеаvу сrеаm1 tеаѕрооn hоt ѕаuсе1 teaspoon Worcestershire sauce Directions: Preheat oven tо 350 dеgrееѕ. Sрrау a 9×9 baking dish with nоn-ѕtісk ѕрrау.Dісе the рерреrѕ and оnіоnѕ іntо bіtе-ѕіzеd pieces. Mіnсе … Read more
Ingredients:2 lb ground beef1 can refried beans1 can of tomato sauce1 packet taco seasoning1 oz shredded cheese12 tortillas/taco shells Directions:Start with the taco shells, buy them in the store or make em yourself. If you make them yourself, I don’t think you will ever go back to purchasing taco shells. All you need is some … Read more
Ingredients: 3-4 large russet potatoes, sliced into wedges4 tablespoons olive oil2 teaspoons salt2 teaspoons garlic powder2 teaspoons Italian seasoning½ cup shredded parmesan cheeseoptional: fresh parsley (or cilantro), ranch or blue cheese dressing for dipping How to make it:Preheat oven to 375. Lightly grease a large baking sheet and set aside.Place potato wedges in a large … Read more
Ingredient 3 tablespoons oil or butter1 onion, diced2 carrots, diced2 stalks celery, diced2 cloves garlic, chopped1 teaspoon thyme, chopped1/4 cup flour (or rice flour for gluten free)2 cups ham broth or chicken broth2 cups milk1 1/2 pounds potatoes, diced small and optionally peeled8 ounces ham, diced1 cup cornsalt and pepper to taste Steps Heat the … Read more
After reading numerous recipes and reviews, I settled on this one for my 1st ever stew. Yumm! I added a packaged of onion soup mix to the flour to coat the meat, would add onions at the same time as the meat next time so they cook more. Added 2 carrots in the beginning and … Read more
Ingredients 3 tablespoons butter 2 tablespoons chopped green onion 2 tablespoons chopped celery 3 tablespoons all-purpose flour 2 1/2 cups milk 1/2 teaspoon freshly ground black pepper 1 tablespoon tomato paste 1 cup heavy whipping cream 8 ounces crab meat 4 to 8 ounces small cooked shrimp or other seafood 2 tablespoon sherry win Directions … Read more
Baked beans are such classic summer cookout/bbq food… and really easy to make yourself! Don’t reach for a can of pre-seasoned and full of preservatives beans… whip up these easy and lip-smackingly delicious brown sugar and bacon baked beans instead! Your mouth will thank you.This shop has been compensated by Collective Bias, Inc. and its … Read more
Ingredients Salt1 pound penne or other small pasta2 cups broccoli florets1 pound boneless, skinless chicken breast cutlets2-3 tablespoons Cajun seasoning (see notes)2 tablespoons olive oil2 tablespoons butter3 cloves garlic, minced1/2 cup dry white wine2 cups heavy cream2 cups (8 ounces) Wisconsin parmesan cheese, shreddedSalt and pepper. How to Make ItHeat oven to 200°F. In large … Read more
Strawberry Cream Cheese Icebox Cake This no-bake Strawberry Cheesecake Icebox Cake is so easy to make and delicious! A hit at potlucks & BBQs. With cheesecake pudding (or cream cheese), whipped cream, graham crackers & strawberries. Once summer is in full swing, this No-Bake Strawberry Icebox Cake shows up a lot at our house. Our … Read more
Ingredients: 2 pounds lean ground beef, low fat 1 cup dry bread crumbs 2 eggs beaten 1 chopped onion 1 chopped bell pepper 1 cup chopped mushrooms 1 cup chopped black olives 3/4 teaspoon salt 1 teaspoon leaf oregano 1 8 oz can tomato sauce 1 cup shredded mozzarella cheese 1 cup shredded cheddar cheese … Read more
Meet your new summer bestie: A stupidly easy Italian pasta salad with rotini, juicy tomatoes, fresh mozzarella, red onion, salami, olives, herbs, and a drench of quick homemade Italian dressing. If you want to know what I’ve eaten for 4 of my last 5 meals, it’s THIS SUMMER ESSENTIAL. We are kind of having a … Read more
Ingredients: 2 lbs Stew Beef (cut in cubes) 2 tsp Olive Oil 2 Cups Water 1 Tbs Worcestershire Sauce 1 tsp garlic powder or 1 fresh clove garlic minced 2 Bay leaves 1 medium onion chopped 1 tsp salt 1 tsp raw sugar ½ tsp ground black pepper ½ tsp smoked paprika ½ tsp tumeric … Read more
Nutty Graham Cracker Crust1 cup graham cracker crumbs (Can roll with rolling pin or use food processor until finely ground)1/2 cup old-fashioned rolled oats (Could use quick-cooking oats)1/2 cup ground walnuts or nuts of your choice2 tablespoons brown sugar1/2 cup butter or margarine or 8 tablespoons, meltedCombine all ingredients and press into a sprayed 8 … Read more
THIS IS MY FAVORITE OXTAIL RECIPE , NOW THIS IS COUNTRY COOKING MY STYLE…ENJOY THIS WITH FRESH GREEN BEANS ,CORNBREAD,AND HOMEMADE PEACH COBBLER….DON’T FORGET THE LEMONADE (FRESH SQUEEZED OF COURSE! LOLPROMOTED CONTENT Ingredients 4 lb oxtails cut up or pre -packaged (2 pks store bought)2 celery ribs chopped1 large green bell pepper diced1 small white … Read more