Ingredients 1.5 lbs. large shrimp, peeled and deveined 1 Tbsp avocado oil 4 boiled eggs cooked and peeled 6 slices of cooked nitrate-free bacon, diced 1 cup of organic corn kernels, either fresh or frozen – thawed 1 large avocado, diced 1/2 cup crumbed cheese of choice, feta or blue cheese are both great on … Read more
Ingredients How To Make Cajun Honey Butter Salmon Mixing Cajun season ingredients in bowl. Beat butter for 2 minutes using an electric hand mixer until light and fluffy. Blend honey and cream in a blender until smooth. 1 tablespoon combined Cajun seasoning (remaining seasoning can be kept for up to 3 months in an airtight … Read more
Steak and Shrimp Fettuccine in Garlic Butter Make sauce first: Steak & Shrimp: 4, Add 2 T butter to pan with 4 minced garlic cloves. Cook on Med for 30 seconds. Add pasta. Swirl in pan. Add % Cof reserved pasta water. Stir. Cook for 3 mins until water is slightly evaporated. Number of Servings: … Read more
Ingredients 12 ounces fusilli or rotini pasta 4 frozen lobster tails*, thawed (about 1 ½ lbs frozen) Olive oil Salt and pepper 2 cups chicken or vegetable stock ½ lb large raw shrimp, about 12, peeled, deveined, tails removed 2 cups whole milk 2 tablespoons butter 2 tablespoons all-purpose flour 8 ounces fontina cheese, freshly … Read more
Ingredients: Cake 2 cups cake flour 1 teaspoon baking powder 1/2 teaspoon salt 2 sticks (1/2 pound) unsalted butter, softened 2 cups granulated sugar 1/4 cup finely grated lemon zest 6 large eggs 1-1/2 teaspoons vanilla extract 1/4 cup whole milk 1/4 cup fresh lemon juice Glaze 1 cup + 1 tablespoon confectioners’ sugar 2 … Read more
Ingredients 10 slices of sandwich bread 8 oz cream cheese, soft 1 carton of strawberries, washed & slicedAdvertisment 3 eggs 1 tablespoon milk ½ teaspoon cinnamon ½ teaspoon vanilla Instructions FIRST STEP: Use a rolling pin to roll bread slices flat, then cut off the crust SECOND STEP: Place cream cheese and sliced strawberries on … Read more
Ingredients: 1 egg 2/3 cup milk (I used soy milk here.) 2 tbsp white sugar 1 1/4 cups flour 1 tsp salt 1 tsp baking powder about 2 cups of oil for frying optional: water, if needed to thin out the batter Directions: In a deep skillet or pan, heat about 2 cups of oil … Read more
ingredients 1/4 pound crab meat (thawed) 1 lime (juice and zest) 1 jalapeno (chopped) 1 green onion (chopped) 1 handful cilantro (chopped) 1 teaspoon cumin (toasted and ground) salt and pepper to taste 2 flour tortillas a touch of butter (or oil) 1/2 cup monterey jack cheese (grated) directions Cook the crab in boiling water … Read more
INGREDIENTS 2 lbs. ground beef Montreal Steak Seasoning, to taste 2 small or 1 lg. Vidalia onion, peeled and sliced 1 green bell pepper, seeded and sliced 1 T. cooking oil 8 slices cheese of choice 8 hamburger buns INSTRUCTIONS Heat gas grill to high heat. Form the burger into eight 1/4 lb. patties. Season … Read more
This is the only way we eat sweet potatoes! 4-5 sweet potato clean and cut crosswise. Olive oil Pink salt/kosher salt Dried thyme Baking sheet Parchment paper Preheat oven to 400F Cover the baking sheet with parchment paper. Sprinkle salt,dried thyme and drizzle olive oil generously on each half and place them cut side down … Read more
One-Pot Taco Spaghetti, All your favorite flavors of tacos in spaghetti form – made in ONE PAN! So cheesy, comforting and stinking easy with no clean-up! Tacos in pasta form? Um, yes, please. I mean, the answer is always yes, right? No joke here – everything gets dumped right in, including the uncooked spaghetti. And … Read more
easy slow cooker barbecue ribs are melt-in-your-mouth incredible! let your slow cooker do all the work and come home to sticky, fall apart ribs!Slow Cooker Barbecue Ribs easy and absolutely DELICIOUS! Fall-off-the-bone tender ribs finished off in the oven to create the best, barbecue sticky glaze and caramelised edges! The 4-ingredient marinade is the hands … Read more
Ingredients : 1 lb (453.59g) king crab legs 4 tablespoons (56g) unsalted butter , melted 3 cloves garlic , minced (about 1 tablespoon garlic) 1-2 teaspoons (4g-8g) Creole seasoning ½ tablespoon (7.5ml) lemon juice 1 tablespoon (3g) chopped chives or parsley lemon wedges to serve instructions : Preheat oven to 375 F.When ready to cook, … Read more
Ingredients 3 slices low sodium deli roast beef 2 slices provolone cheese (can substitute another cheese or 1 blue container shredded cheese, if you prefer) 1 green container mixed green peppers, onion, mushrooms, chopped 1 whole wheat tortilla 2 tsp horseradish mustard Garlic powder, onion powder, black pepper to taste Directions In a skillet, sauteed … Read more
Ingredients: 1 whole (3-5 pound) Chuck Roast (well marbled with fat, will yield a more tender pot roast) 2-4 Tablespoons olive oil (or 2 TBL olive oil and 2 TBL butter) 2 whole onions, peeled and cut in half 6-8 whole carrots, washed, cut into 2 in pieces (peeling is optional) 4-8 potatoes (if using … Read more
* ingredients°8 cups vegetable broth °1 yellow onion chopped °3 cloves garlic minced °4 cups cabbage °3 carrots cut into slices °3 celery stalks °½ teaspoon kosher salt °½ tsp black pepper °½ tsp dried thyme °one spoon of dry basil °28 oz tomatoes *How to preparing : Step 1: In a large bowl, add … Read more