1279 Posts

Cake

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HOMEMADE LEMON MERINGUE PIE!

  • Posted byby Sarah
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Ingredients:1 cup white sugar2 tablespoons all-purpose flour3 tablespoons cornstarch1/4 teaspoon salt1 1/2 cups water2 lemons, juiced and zested2 tablespoons butter4 egg yolks, beaten1 (9 inch) pie crust, baked4 egg whites6...
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Rhubarb Dump Cake

  • Posted byby Sarah
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Ingredients:1 pound rhubarb, cut into 1/4 inch pieces (between 3 and 4 cups)1 cup white sugar1 (3 ounce package) strawberry jell-o1 package yellow cake mix1 cup water1/4 cup butter, melted...
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Coconut Orange Cake

  • Posted byby Sarah
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Ingredients:Cake:1 orange cake mix (I used Pillsbury Moist Supreme Creamsicle cake mix)1 cup flaked, sweetened coconutTools: Cake Leveler for beautiful even cake layers Frosting:1 (15 oz.) can mandarin oranges, do...
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Ecstasy Cake

  • Posted byby Sarah
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Ingredients:1 box Dark Chocolate Fudge cake1 can sweetened condensed milk1 jar caramel ice cream topping1 large tub Cool Whip1 (8oz.) Heath milk chocolate toffee bits Instructions:Prepare and cook cake as...
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Blueberry Cheesecake Bars

  • Posted byby Sarah
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INGREDIENTS:6 tablespoons butter, melted2 cups graham cracker crumbs2 (8 ounce) packages cream cheese, softened3⁄4 cup sugar2 large eggs1 teaspoon vanilla1 (8 ounce) jar blueberry jam (or preserves)1 cup blueberries DIRECTIONS:Preheat...
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GERMAN CHOCOLATE PECAN PIE BARS

  • Posted byby Sarah
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Yesssss, we love pecans. You will too in these recipes!! INGREDIENTS : – 3 cups pecan halves and pieces– 1 3/4 cups flour– 3/4 cup powdered sugar– 3/4 cup cold...
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PORK CHOP POTATO CASSEROLE

  • Posted byby Sarah
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I have been making this recipe for more than 20 years and it is delicious and easy and a great recipe to serve to company. Just add a vegetable and...
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No Bake Orange Creamsicle Cheesecake

  • Posted byby Sarah
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No Bake Orange Creamsicle Cheesecake Ingredients: 1 pouch of Betty Crocker Sugar Cookie Mix OR 1 pre-made pie crust if you want totally ‘No Bake” 3/4 + 1 C powder...
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Pineapple Delight Bars

  • Posted byby Sarah
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Ingredients *CRUST* 2 c all-purpose flour 12 Tbsp butter (1 1/2 sticks), slightly softened 1/2 c granulated sugar ·dash salt *FILLING* 12 oz cream cheese, room temperature 1/4 – 1/2 c granulated sugar 2 tsp vanilla...
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Strawberry Cheesecake Eclairs

  • Posted byby Sarah
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Category: Dessert Eclairs are one of my favorites. These Strawberry Cheesecake Eclairs take that favorite and make it even more sinfully indulgent and decadent. You will not miss the chocolate with...
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Old Fashioned Sour Cream Pound Cake

  • Posted byby Sarah
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A lady gave my Mother this recipe in 1953 and it has been a family favorite ever since. You can serve it with caramel dunking sauce, with some fresh berries,...
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Homemade Turtle Candy With Pecans and Caramel

  • Posted byby Sarah
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Ingredients: 12 ounces soft caramels (homemade or store-bought)6 ounces pecans (halves, toasted)8 ounces chocolate (semi-sweet, chips are fine) How to Make It: 1 Gather the ingredients.02 Prepare a cookie sheet...
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Gooey Cake Mix Cookie Bars

  • Posted byby Sarah
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INGREDIENTS 1 (15.25 oz.) box white cake mix 1/2 cup canola oil 2 eggs 1/2 cup (1 stick) unsalted butter, melted 1/2 cup semi-sweet chocolate chips 1/2 cup butterscotch or...
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Pecan Praline Cake

  • Posted byby Sarah
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Today we’ll make a  combination between pecans and praline in the same cake.the pecans bring a dynamic texture and a rich and nutty flavor to the praline glaze. TO MAKE...
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Caramel Apple Crisp Cheesecake

  • Posted byby Sarah
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Ingredients:Graham/Oats Crust:¼ cup brown sugar1 cup graham cracker crumbs¾ cup rolled oats½ cup melted butter Cheesecake:2 8oz package softened cream cheese2 tbsp corn starch¼ cup brown sugar¼ cup white sugar⅛...
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Cheesecake Crescent Rolls~

  • Posted byby Sarah
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Ingrédients : 2 cans of Pillsbury Crescent rolls2 8oz packages cream cheese, softened1 1/2 tsp vanilla1/4 cup butter, meltedCinnamon1 cup Sugar Unroll and spread 1 of the cans of crescent...