INGREDIENTS: 3 sticks butter3 cups sugar5 eggs3 1/2 cups all-purpose flour1/4 teaspoon salt1/2 teaspoon baking powder1 1/4 cups whole milk1 teaspoon vanilla How to make it : Preheat your oven to 350 degrees. Cream the butter, sugar and eggs together and beat well. In a separate bowl, combine dry ingredients. Add the dry ingredients alternately … Read more
Ingredients2 cups flour3 Tbsp white sugar1 1/2 tsp baking powder1 tsp baking soda1/4 tsp salt2 cups buttermilk1 1/2 tsp vanilla extract1/2 tsp ground cinnamon1 egg1/4 cup melted butterInstructionsMelt the butter and set aside to cool down slightly.To a mixing bowl, add the flour, sugar, baking powder, baking soda, and salt. Use a whisk to combine … Read more
Ingredients 1/2 cup butter, melted1 cup white sugar2 eggs1 teaspoon vanilla extract1 1/2 cups all-purpose flour1 teaspoon baking soda1/2 teaspoon salt1/2 cup sour cream1/2 cup chopped walnuts2 medium bananas, sliced Directions Preheat oven to 350 degrees F (175 degrees C). Grease a 9×5 inch loaf pan. In a large bowl, stir together the melted butter … Read more
Ingredients 1 (15.25-ounce) box yellow or butter cake mix3/4 cup vegetable oil3/4 cup pineapple juice4 large eggsFor the glaze:2 cups powdered sugar3/4 cup pineapple juice4 tablespoons unsalted butter Instructions Preheat the oven to 325°F and grease and flour a 10 to 12-cup Bundt pan.Use an electric mixer to combine the cake mix, vegetable oil, pineapple … Read more
Ingredients: 3 Tablespoons cornstarch1 cup sugar1 1/2 cups water3 oz box strawberry Jell-O2 cups sliced strawberriesPre-bake a 10″ pie shell Direction: Line bottom of pie shell with the sliced strawberries. Combine cornstarch, sugar and water in small saucepan. Bring to a boil and simmer, stirring constantly, until thickened. Add the Jell-O and stir until dissolved. … Read more
INGREDIENTS Crust ½ c. (1 stick) butter, softened3 Tbsp. sugar1 c. flourFilling 2 c. water2 c. sugar6 Tbsp. cornstarch1 (6 oz.) package strawberry jell-o3 quarts strawberries, cleaned and de-stemmed*If you are using a shallow pie plate, cut filling recipe in half. INSTRUCTIONS Crust Mix butter, sugar, and flour and press into a greased deep pie … Read more
You’ll Need: 1 bag of mini marshmallows.16 oz of vanilla yogurt (2 cups).1 (8 oz) tub of thawed cool whip.1 (3 ½ ounce) package of cheesecake flavor instant pudding and pie filling mix.1-2 containers of sliced strawberries.3-4 sliced bananas. How to: Mix all the ingredients together in a large bowl, and chill until serving!Bonne Appétit!Easy, … Read more
Ingredients:Lemon Brownies:1/2 cup unsalted butter, softened3/4 cup flour2 eggs, large2 Tbsp lemon zest2 Tbsp lemon juice3/4 cup granulated sugar1/4 tsp sea salt Tart Lemon Glaze:4 Tbsp lemon juice8 tsp lemon zest1 cup icing sugar Directions:Preheat the oven to 350 degrees. Grease an 8×8 inch baking dish with butter and set aside. Zest and juice two … Read more
Ingredients: 3 large eggs1 box cake mix (any flavor) 1 can pie filling (any flavor)Directions:Put the three . ingredients into a bowl, mix them well, and bake for 35 minutes at 350 degrees in a 9 x13 pan.It’s got almost a pudding-cake kind of consistency, lighter than pound cake. It’s spotted on the inside with … Read more
INGREDIENTS:1 cup chocolate chips2 cups pecans3/4 cup melted butter1/2 cup evaporated milk1 (14 ounce) bags caramels1 1/3 cups water1/3 cup oil3 eggs1 (18 ounce) boxes German chocolate cake mix DIRECTIONS:Prepare cake mix as directed. Pour 1/2 of the batter in a 13×9 inch pan. Bake at 350 for 15 minutes. Remove and let cool. In … Read more
INGREDIENTS:1 cup sugar plus 3 teaspoons, divided2 1/2 cups sliced peaches fresh or frozen1/2 teaspoon corn starch2 cups flour1/2 teaspoon salt2 1/2 teaspoons baking powder1 1/2 cups milk3 tablespoons unsalted butter, meltedFresh whipped cream for serving DIRECTIONS:Spray an 8-x-8-inch baking dish with nonstick spray. Preheat oven to 350 degrees F. In a small bowl, combine … Read more
Ingredients:1 box Duncan Hines® Signature French Vanilla Cake Mix½ cup butter, melted3 large eggs, divided1 package (8 oz) cream cheese2 1/2 cups plus 2 Tbsp. confectioner’s sugar1 can (21 oz) Duncan Hines Comstock® StrawberryInstructions:Preheat oven to 325ºF. Grease 13 x 9-inch baking pan.Combine cake mix, butter and 1 egg in large bowl until well blended. … Read more
Ingredients8 tablespoons (1 stick) butter, melted,Plus 8 more tablespoons (1 stick) butter, melted,Plus additional butter, for greasing pan1 (18.25-ounce) package chocolate cake mix1 egg, plus 2 eggs1 (8-ounce) package cream cheese, softened3 to 4 tablespoons cocoa powder1 (16-ounce) box powdered sugar1 teaspoon vanilla extract InstructionsHeat oven to 350 degrees (325 convection) and prepare and 9-inch … Read more
I was going through withdrawals until I found a Key Lime Gelato that is even better! My hips aren’t very thrilled but my taste buds are.As I continued my search through Gooseberry Patch, I was ready to try something different. Dessert sounded fun. And I was thrilled when I found a recipe for Lemon Cake. Holy cow, … Read more
EXPERT TIPS: Ever wonder why there is such a difference in the price among vanilla extracts? Pure vanilla extract gets its flavor from extracting real vanilla beans and is more expensive. Imitation vanilla, on the other hand, is created from various artificial flavorings and therefore less costly. Read coconut packages closely and you’ll notice that … Read more
No Bake Pineapple Dream Dessert topped with coconut is cool, creamy and perfect for summer. You’ll want to make this easy vintage dessert again and again! I found this little gem of a dessert when I was going through my grandma’s collection vintage recipes. You’ve probably noticed that I’ve been sharing a lot of old retro … Read more