Banana Oatmeal Chocolate Chip Muffins are deliciously chewy and chocolatey INGREDIENTS 1 & 1/2 cups (180g) all-purpose flour 1 & 1/4 cups (124g) oats 2/3 cup (133g) firmly packed light or dark brown sugar 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup milk 1/4 cup (56g) unsalted butter, melted and slightly cooled 2 large … Read more
Ingredients For the lemon curd: 1/2 cup sugar 2 eggs 1 lemon zested 1/2 cup lemon juice 1/4 cup melted butter 1 14.1 package refrigerated Pillsbury Pie Crust 1 whole egg 1 tablespoon water 1/3 cup white chocolate chips 1/8 teaspoon vegetable oil Instructions In a bowl, combine sugar and eggs. Whisk in lemon zest … Read more
Ingredients Biscuits: 2 cups flour 1 cup milk 1/3 cup sugar 5 T of butter (cold or frozen) 4 tsp baking powder 1 tsp salt 3 oz of blueberries Glaze: 1 cup of powdered sugar 1/8 cup of water 1 tsp of vanilla ½ tsp of lemon juice Directions Freeze butter. Preheat oven to 350F. … Read more
Ingredients 1 ½ cups all-purpose flour ½ cup firmly packed light brown sugar 7 Tablespoons sugar 1 ½ teaspoon baking powder ¼ teaspoon salt ½ cup unsalted butter-melted 1 teaspoon vanilla 6 Tablespoons milk 2 cups blueberries (reserve some to add on top) coarse sugar for sprinkling on top (you can use granulated sugar) Instructions Preheat the oven to 400 F. Make the tulip … Read more
Ingredients 2 3/4 c. all-purpose flour 2 tsp. granulated sugar 1 tsp. salt 1 1/2 c. unsalted butter (3 sticks) 6-9 tbsp. ice cold water Instructions In a medium mixing bowl whisk together the flour, sugar, salt. Cut butter into tablespoons. Add to the dry ingredients. Using a pastry blender, cut butter into pea-size pieces. Add 6 tablespoons of water, using a fork, mix until combined. … Read more
Description: This Homemade Pie Crust Recipe is buttery, flaky and my tried and true favorite. Today I’m sharing all my foolproof tips and tricks to show you how easy making pie crust from scratch can be. Ingredients: 2 1/2 cups all purpose flour 1 tablespoon granulated sugar 1 teaspoon kosher salt 1 cup cold butter, cubed 2 teaspoons apple cider vinegar 1/2 … Read more
Ingredients: 1 cup butter, room temperature 1 1/2 cups granulated sugar 2 eggs 2 teaspoons vanilla 1 cup sour cream 1/2 teaspoon kosher salt 1 teaspoon baking powder 1 2/3 cups flour 1 1/2 cups blueberries (fresh or frozen and thawed) Icing 2 tablespoons butter, melted 1 1/2 cups powdered sugar 1/2 teaspoon vanilla 1–2 tablespoons milk Instructions Preheat oven to 350°F. In the bowl of your stand … Read more
Ingredients 1angel food sheet cake prepared as directed on the box or as your favorite recipe states 1 cup fresh or frozen blueberries 1 teaspoon flour BLUEBERRY GLAZE: 1 cup blueberries 3 Tablespoons water 1 Tablespoon sugar 2 cups powdered sugar ½ teaspoon vanilla Instructions Preheat oven to 350. Pour prepared batter into an ungreased jelly … Read more
Category: Breakfast WOW…We just had this French Toast with Coconut Syrup for breakfast and it was unbelievable! Super quick and easy to make, but tasted a million times better than breakfast at a restaurant! 4 eggs 1 c. milk 1/4 tsp. salt 2 tsp. vanilla 1/4 c. + 2 T. flour 1 lg. loaf French bread, sliced … Read more
These Pumpkin Pie Jello Shots are the absolute best thing EVER! Perfect for any fall party. Have fun with these cute little pie shots! 1 pkg of pre-made small graham cracker crusts 2 packets of unflavored gelatin 1 1/4 cup of water, divided 1/3 cup of spiced pumpkin pie mix (or 1/3 cup of unspiced pumpkin … Read more
Ingredients 1/4 cup butter, softened 1/3 cup sugar 1 egg 1 teaspoon vanilla extract 2-1/3 cups all-purpose flour 4 teaspoons baking powder 1/2 teaspoon salt 1 cup milk 1-1/2 cups fresh or frozen blueberries STREUSEL: 1/2 cup sugar 1/3 cup all-purpose flour 1/2 teaspoon ground cinnamon 1/4 cup cold butter Directions In a large bowl, … Read more
Ingredients 2 cups sweet cherries (pitted dark) 1/4 cup sugar 1 tbsp fresh lemon juice 2 tsps corn starch 11/3 cups chocolate graham cracker crumbs (about 9 1/2 cookie sheets) 1/4 cup sugar 1 tbsp butter (or stick margarine, melted) 1 large egg whites cooking spray 1 cup non-fat sour cream 1/2 cup sweetened condensed … Read more
Ingredients Pineapple Topping 1 block butter ⅓ cup brown sugar 1 can (20 oz.) crushed pineapple, drained Cake Mixture 1 box yellow cake mix 1 box (3.4 oz.) lemon instant pudding 4 eggs 1 cup water ½ cup oil Instructions Preheat oven 350 degrees. Pineapple Topping: Melt butter in 9 x 13 pan and add … Read more
Ingredients For the macarons: 1/2 cup blanched whole almonds 1 3/4 cup confectioners’ sugar 3 Tbs. unsweetened cocoa powder 3 egg whites Pinch of salt 2 tsp. granulated sugar For the filling: 1/2 cup heavy cream 2 Tbs. unsweetened cocoa powder 5 oz. bittersweet or semisweet chocolate, finely chopped 8 Tbs. (1 stick) unsalted butter, … Read more
Prep time: 20 minsCook time: 40 minsTotal time: 1 hourServes: 9 Best Ever Frozen Cheesecake Brownies, is easy to make from scratch recipe, which is a delicious summer dessert, that is great for kids, potlucks or house parties. These Brownies are scrumptiously rich and very fudgy, that have a creamy cheesecake layer in the middle. A perfect cheesecake and brownie … Read more
Butter Tart Squares Equipment 9×13 Inch Pan Ingredients Base Layer 1 cup unsalted butter softened 1/2 cup powdered sugar 2 1/4 cup all-purpose flour Butter Tart Filling 1/2 cup unsalted butter softened 1 cup brown sugar light or dark 2 tablespoons all-purpose flour* 4 large eggs 2 teaspoon vanilla extract 3/4 cup dark corn syrup* 2 tablespoons white vinegar* 1 cup raisins, currants or chopped walnuts – optional I use 1/2 cup currants and 1/2 cup chopped walnuts Instructions Base Layer … Read more