Ingredients
- ½ cup white sugar
- ½ cup light corn syrup
- 2 tbsp butter
- ½ cup peanut butter
- 3 cups cornflakes cereal
Notes
1. Line a waxed paper baking pan. Cook the sugar and corn syrup in a cup over medium heat; add together the butter and peanut butter and remove from the heat until mixed.
2. In a big bowl, place the corn flakes and placed over the cereal the mixture with peanut butter.
3. Blend until the mixture coats the corn flakes. Cut the waxed paper by tbsp; slightly flatten if necessary.
4. Cool before serving.
