“Are you looking for a great way to use up those inexpensive turkey wings you see packaged up at the butcher shop? Well this is a tasty way to serve them up.”
Ingredients
- 2 1/2 to 3 pounds turkey wings (split and tips removed)
- 1/2 cup hot sauce (Frank’s RedHot Sauce)
- 1/4 cup soy sauce
- 2 tablespoons lemon juice
- 1 tablespoon brown sugar
- 1/2 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon ground black pepper
Step by Step method
Step 1
Mix the hot sauce, soy sauce, lemon juice, brown sugar, onion powder, garlic powder and pepper together in a large re-sealable plastic bag.
Step 2
Add the turkey wings and swish together to coat well.
Step 3
Seal the bag removing as much of the air as possible and place in the refrigerator.
Step 4
Leave in the refrigerator for 4 to 6 hours, turning over every hour.
Step 5
Pour the contents of the bag in a baking dish and cook in a preheated 350 degree Fahrenheit oven for 1 hour, turning over every 20 minutes.
Step 6
Turn the broiler on and broil for 5 minutes or until the skin is crispy.
Step 7
Enjoy!
Nutritional Facts
Serving Size: 1 (269.4 g), Calories 275.8, Total Fat – 4.6 g, Saturated Fat – 1.1 g, Cholesterol – 152 mg, Sodium – 1201.8 mg, Total Carbohydrate – 4.3 g, Dietary Fiber – 0.4 g, Sugars – 3 g, Protein – 52.6 g, Calcium – 31.7 mg, Iron – 2.3 mg, Vitamin C – 3.9 mg, Thiamin – 0.1 mg.