CHEESY GARLIC BREAD

by

INGREDIENTS

  • 1/2 cup butter softened
  • 2 tsp minced garlic
  • 3/4 cup Italian dressing
  • 1 loaf Italian Bread halved lengthwise
  • 2 cups Colby Jack cheese or Mozzarella
  • 2 tsp dried parsley

INSTRUCTIONS

  1. Preheat oven to 375.
  2. In a small bowl, blend together your butter, garlic and dressing.
  3. Cut bread length-wise. Place on a baking sheet and spread butter mixture over both halves.
  4. Top bread with shredded cheese and parsley.
  5. Bake, uncovered, for 12 – 14 minutes, or until cheese is melted and bubbly.
  6. Slice and serve