INGREDIENTS
1 box of Penne Pasta
4 boneless, skinless Chicken breast
1 pound of medium sized shrimp Shrimp
2 packages Cajun smoked sausage
1 large Purple Onion
2 Cans of fire roasted tomatoes
Cajun Spice
INSTRUCTIONS
Start out my preparing your pasta as directed on the package. While that is cooking, season your chicken and shrimp with the cajun spice. Put as much or as little as you wish and set aside. Chop and dice up your onions and Cajun Smoked Sausage and set aside.
Place your chicken into a saute pan and cook it until it is 3/4 of the way done. Remove it and let it cool then cut into 1-2″ slices. Add your onion and chicken back to the pan and cook until your onions are translucent. Add in the sausage and shrimp and cook until the shrimp is done. Then add in your pasta and fire roasted tomatoes and stir until well combined.
