Ingredients 1 pound chopped mixed nuts 1 teaspoon ground cinnamon 1 (16 ounce) package phyllo dough 1 cup butter, melted 1 cup white sugar 1 cup water 1/2 cup honey 1 teaspoon vanilla extract 1 teaspoon grated lemon zest Directions Preheat oven to 350 degrees F (175 degrees C). Butter a 9×13 inch baking dish. … Read more
Ingredients 1 tablespoon olive oil 2 cups grape tomatoes, cut in half 6- ounce jar whole pitted Calamata olives, drained 3-4 green onions, diced 8 ounces Baby Bella mushrooms, sliced 1 cup mini sweet bell peppers, sliced (about 5) 4 cups broccoli florets (about 2 broccoli crowns) 1 1/2 cups frozen peas For the Vinaigrette 3/4 cup extra virgin olive oil Juice of 3 lemons (just over 1/2 cup) 2-3 cloves garlic, minced 1 tablespoon fresh dill, chopped 2 teaspoons salt … Read more
I don’t know about you, but I love that kind of salads that you can actually have as a meal! Sometimes I don’t feel like having meat or chicken over lunch, so once, I made this amazing fresh lemony pasta salad and it was enough for me! Check it out. You’ll Need: 16 oz of … Read more
CABBAGE SOUP WITH HAMBURGER Ingredients:2-3 pounds of hamburger (can substitute ground turkey)1 head of cabbage, chopped2 cup celery, diced2 cup white or yellow onion, diced1 green bell pepper, diced2-3 cloves garlic, minced5-6 cups beef broth2 – 14 oz can basil, oregano, garlic diced tomatoes2 teaspoon oregano2 teaspoon basil½ teaspoon red pepper flakesfew shakes of black … Read more
Ingredients2 pounds stew meat (nicely marbled beef chunks)salt and pepper2 tablespoons oil10 cups water3 mounded tablespoons good quality beef base3 stalks celery (about 2 cups), chopped2 onions, chopped5 cloves garlic, minced1 large potato, peeled and shredded, about 2 cups3-4 large carrots, peeled and shredded, about 2 cups1 cup pearl barley rinsed InstructionsGenerously salt and pepper … Read more
Ingredients 1 lb. T-Bone steak or any steak cut, grilled medium rare 1 medium yellow onion sliced 2 tablespoons Extra Virgin Olive oil 2 tablespoons French fried onion 1 tablespoon Worcestershire sauce Salt and pepper to taste Instructions Slice the steak into thick strips. Heat a pan and then pour-in olive oil. When the oil becomes hot, put-in the onion and then sauté for 2 minutes. … Read more
Ingredients:2 1/2 C Fresh blackberries, washed1 C Sugar1 C Flour2 t Baking powder1/2 t Salt1 C Milk1 Stick of unsalted butter, meltedFirst you should take care of the blackberry and sugar mixture because it needs to sit for a while. Stir together just the berries and sugar in a large bowl and let it sit … Read more
Ingredients : 16 oz sour cream16 oz cream cheese1 cup sugarCouple squirts of pure vanillaApprox. 4 lbs green seedless grapesApprox. 4 lbs red seedless grapesMaybe 4 cups pecans1 quart strawberries How to make it : Blend cream cheese and sugar together, then, add sour cream and vanilla. Fold in all other ingredients making sure to … Read more
Ingredients 1 (15.25-ounce) box yellow or butter cake mix3/4 cup vegetable oil3/4 cup pineapple juice4 large eggsFor the glaze:2 cups powdered sugar3/4 cup pineapple juice4 tablespoons unsalted butter Instructions Preheat the oven to 325°F and grease and flour a 10 to 12-cup Bundt pan.Use an electric mixer to combine the cake mix, vegetable oil, pineapple … Read more
Ingredients: 3 Tablespoons cornstarch1 cup sugar1 1/2 cups water3 oz box strawberry Jell-O2 cups sliced strawberriesPre-bake a 10″ pie shell Direction: Line bottom of pie shell with the sliced strawberries. Combine cornstarch, sugar and water in small saucepan. Bring to a boil and simmer, stirring constantly, until thickened. Add the Jell-O and stir until dissolved. … Read more
INGREDIENTS2 large potatoes (or several small new potatoes)2 Tbsp butter2 Tbsp flour1 c cream1 c milk3 c fresh shelled peas or frozen1 1/2 tsp chicken bouillon granulespepper to taste How to make itIf you are using new potatoes you just boil them in water until tender. If you are using regular potatoes, peel them and … Read more
INGREDIENTS Crust ½ c. (1 stick) butter, softened3 Tbsp. sugar1 c. flourFilling 2 c. water2 c. sugar6 Tbsp. cornstarch1 (6 oz.) package strawberry jell-o3 quarts strawberries, cleaned and de-stemmed*If you are using a shallow pie plate, cut filling recipe in half. INSTRUCTIONS Crust Mix butter, sugar, and flour and press into a greased deep pie … Read more
Ingredients 16 ounces tricolor rotini 8 ounces salami chopped 1 cup Italian vinaigrette dressing store-bought or homemade 1 cup mozzarella cheese cubed 1 pint grape tomatoes halved ½ cup sliced black olives ½ green bell pepper diced ½ orange bell pepper diced½ red bell pepper diced ⅓ cup red onion diced ⅓ cup parmesan cheese shredded 3 tablespoons fresh parsley chopped ½ teaspoon Italian seasoning salt & pepper to taste Instructions Cook pasta al dente according to package directions. Rinse under cold water. Combine all ingredients in a large … Read more
You’ll Need: 1 bag of mini marshmallows.16 oz of vanilla yogurt (2 cups).1 (8 oz) tub of thawed cool whip.1 (3 ½ ounce) package of cheesecake flavor instant pudding and pie filling mix.1-2 containers of sliced strawberries.3-4 sliced bananas. How to: Mix all the ingredients together in a large bowl, and chill until serving!Bonne Appétit!Easy, … Read more
Ingredients: 1 stick melted butter,1 packet Ranch dressing mix,¼ c. grated Parmesan,1 tbsp. red pepper flakes1 tsp. garlic powder.1 box Ritz crackers How to make it :toss box of Ritz crackers with all 5 ingredients Bake in 300 degree oven for 15 minutes
Ingredients:-1 can Pillsbury™ refrigerated Classic Pizza Crust-3/4 lb deli ham (thinly sliced, but not shaved)-12 slices Swiss cheese (thinly sliced)GLAZE1/2 cup (8 tablespoons) butter2 tablespoons brown sugar1 tablespoon Worcestershire sauce1 tablespoon Dijon mustard1 tablespoon poppy seedsDirections:1-Preheat oven to 350 degrees F. Coat a 9×13-inch baking dish with cooking spray.2-Unroll the pizza dough onto a cutting … Read more