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Ready to make the best cornbread dressing of your life? You’re in luck! This old-fashioned dressing recipe will quickly become a family favorite. Ingredients How To Make Mama’s Cornbread Dressing

My passion for chicken pot pie was born. But, as I grew into adulthood, I realized the comfort dish I love is actually quite simple to make from scratch. I didn’t need to rely on the boxed version anymore. I also found that chicken pot pie doesn’t involve a lot of hard-to-pronounce ingredients or complicated … Read more

Serves 4-6Ingredients:Tooth picksGreat value Swiss cheese 12pk: $2.22Deli Roast Beef: $3.55-$5 depending on brandSlider rolls: $3-5 (I used brioche ones from the deli which are $4.95 for a 12pk)2pks Au Jus gravy: $2.88 ($1.44 each)instructionsPre-heat oven to 375 degreesstart making au jus saucePlace bottoms buns on nonstick sheetCut up cheese slices into 4 squaresCut up … Read more

Reversed Seared Tomahawk 1. Start coals on the grill 2. Preheat oven to 375 3. Add light coat of olive oil 4. Season the steak generously with salt, pepper and garlic powder 5. Sear each side of the steak for 3-4 minutes on the grill 6. Transfer to the oven and cook to desired temperature. … Read more

Preparation Time: 15 minutes Cooking Time: 25 minutes Serves: 4 Ingredients: For Garlic Knots: For Cheesy Chicken Sausage Alfredo: Instructions: 1. Preheat the Oven: 2. Prepare Garlic Knots: 3. Bake Garlic Knots: 4. Cook Pasta: 5. Prepare Alfredo Sauce: 6. Combine Pasta and Sauce: 7. Finish Garlic Knots: 8. Serve: 9. Enjoy Your Delicious Garlic Knots with … Read more

Not the best-looking meal but so yummy and pretty cheap! I take 2 Knorr sides-chicken flavor, 1 pound of ground beef, about a cup of shredded cheddar cheese, and a can of corn. I cook the noodles, cook the ground beef and season it to my liking, then I add the cooked ground beef to … Read more

Italian Sausage, Potatoes, Peppers, and Onions Bake Preparation Time: 15 minutesCooking Time: 60-70 minutesServes: 8-10 Ingredients: 12 Italian sausage links, cut into bite-size pieces3 onions, thinly sliced2 red peppers, thinly sliced1 yellow pepper, thinly sliced1 green pepper, thinly sliced4-5 large potatoes, peeled and dicedOlive oilDried oregano, to tasteItalian seasoning, to tasteSalt and pepper, to tasteInstructions: … Read more

Absolutely! Here’s a recipe for the perfect go-to summer pasta salad with your added ingredients: Ingredients: Instructions: This pasta salad is not only simple and cheap but also bursting with fresh flavors, making it the perfect addition to your summer menu. Enjoy! 

What you need: – any pasta – 10oz can regular rotel – half of an 8oz velveeta block – 12 oz canned chicken – milk – salt and pepper to taste All you have to do is cook the pasta on the stove. Then, heat the velveeta in the microwave and combine it into the … Read more

Ingredients 16 ounces COOKED al dente elbow macaroni 1/2 teaspoon black pepper 6 tablespoons butter 1 (12 ounce) can evaporated milk 2 1/2 cups whole milk 1 (16 ounce) package shredded sharp cheddar (reserve 1/2 cup) 8 ounces Velveeta 8 ounces cream cheese Mix all ingredients in crockpot, and cook on low 3-4 hours. Put … Read more

ingredients :4 medium-sized sweet potatoes1 can sweeten condensed milk1 cup light brown sugar1/3 cup white sugar1/4 cup honey1 stick of real butter2 eggs1 tablespoon good vanilla extract1/2 teaspoon nutmeg1/2 teaspoon cinnamon1/8 teaspoon allspice1/4 teaspoon saltI used frozen pie shellsPreheat oven to 375°Bake sweet potatoes until tender (about 45 min to an hour)In a large mixing … Read more

Ingredients 1 box RICE-A-RONI® Beef flavor1 lb. ground beef or turkey your choice2 tbsp. butter or margarine if you prefer2.5 cups water1 cup corn totally optional, but it adds a nice touch3/4 cup salsa also optional, but it gives a nice kick Instructions Grab a big ol’ skillet and cook up a pound of ground … Read more