White Chocolate Haystacks

INGREDIENTS 2 (12 oz) packages white chocolate chips 1 (5 oz) can crispy chow mein noodles 1/2 cup salted peanuts Sprinkles, optional PREPARATION Line a surface or baking sheet with wax paper. In a large microwave-safe bowl, microwave the white chocolate chips in 30-second intervals, stirring in between, until melted and smooth. Add the chow … Read more

INGREDIENTS 2 cups (4 sticks) unsalted butter, softened 1 and 1/4 cup granulated sugar 1/3 cup brown sugar 1 tablespoon vanilla 4 cups all-purpose flour 1 1/2 teaspoons salt 1/2 cup pecans, chopped 12 oz fresh cranberries (3 cups) PREPARATION When ready to bake, preheat oven to 350°F. Grease a 9×13-inch baking dish with butter … Read more

Cranberry Cheese Spread

INGREDIENTS 1 (8 oz.) package cream cheese, softened 4 oz. goat cheese, crumbled 1/2 cup dried cranberries, chopped 1/2 cup dried apricots, chopped 1 tablespoon (2-3 sprigs) fresh rosemary, minced 1 teaspoon honey 1/2 teaspoon garlic powder kosher salt and freshly ground pepper, to taste ritz crackers, for serving PREPARATION In a large bowl or … Read more

Sour Cream Sugar Cookies

INGREDIENTS 3 cups all-purpose flour 1 cup butter, softened 1 cup sugar 1/2 cup sour cream 2 eggs 1 teaspoon vanilla extract 1 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon nutmeg (optional) PREPARATION Preheat oven to 375°F and lightly grease or line a baking sheet with parchment paper. Set aside. … Read more

Sour Cream Candied Pecans

INGREDIENTS3/4 cup granulated sugar1/4 cup sour cream2 cups pecan halves1 1/2 teaspoons vanilla extract1/2 teaspoon kosher salt PREPARATION Line a baking sheet with parchment paper and set aside. In a medium saucepan over medium heat, combine sugar and sour cream and stir constantly until mixture starts to boil. Reduce heat to low and continue cooking, … Read more

Pecan Pie Bark

INGREDIENTS 13 graham crackers 1 cup (2 sticks) unsalted butter 1 cup brown sugar 2 cups pecan halves, roughly chopped 1/4 teaspoon salt 1 teaspoon vanilla extract PREPARATION Preheat oven to 350°F and line a rimmed sheet pan with aluminum foil. Lightly grease the foil with butter and line the baking sheet with graham crackers, … Read more

FRIED CABBAGE AND SMOKED SAUSAGE

INGREDIENTS 1 (14 oz.) package kielbasa, thinly sliced 1 large head green cabbage, cored and sliced 4 cloves garlic, minced 1/2 yellow onion, finely chopped 3 tablespoons olive oil 3 tablespoons unsalted butter 2 tablespoons white wine vinegar 1 tablespoon Dijon mustard 1 teaspoon paprika 1/4-1/2 teaspoon red pepper flakes kosher salt and freshly ground … Read more

CHEESY GROUND BEEF ENCHILADAS

Ingredients 2 lbs ground beef, cooked, drained 1 medium onion, chopped 3 cloves garlic, minced 2 tsp cumin 1 tsp Slap Ya Mama® seasoning 1 tsp pepper 1/4 tsp red pepper flakes 2 Tbsp diced jalapenos (can use diced green chilies instead) 28 oz can red enchilada sauce 15 oz can red enchilada sauce 6.5 oz can black olives, sliced 3-4 cups sharp cheddar cheese, shredded 3-4 cups Monterey Jack cheese, shredded 16 large flour tortillas Instructions Preheat oven to 375° and spray a 13 x 9 baking dish with … Read more

Amish Chicken Corn Soup

Ingredients 1 medium onion, chopped 2 celery ribs, chopped 1 cup shredded carrots 2 pounds boneless skinless chicken breasts, cubed 3 chicken bouillon cubes 1 teaspoon salt 1/4 teaspoon pepper 12 cups water 2 cups uncooked egg noodles 2 cans (14-3/4 ounces each) cream-style corn 1/4 cup butter Directions Place first 8 ingredients in a … Read more

Mango & Coconut Chicken Soup

Ingredients 1 broiler/fryer chicken (3 to 4 pounds), skin removed and cut up 2 tablespoons canola oil 1 can (15 ounces) whole baby corn, drained 1 package (10 ounces) frozen chopped spinach, thawed 1 cup frozen shelled edamame, thawed 1 small sweet red pepper, chopped 1 can (13.66 ounces) light coconut milk 1/2 cup mango … Read more

Pressure-Cooker Chicken and Bacon White Chili

Ingredients 1/2 pound bacon strips, coarsely chopped 6 boneless skinless chicken thighs 1 package (20 ounces) frozen corn 2 cans (15 ounces each) white kidney or cannellini beans, rinsed and drained 2 cans (15 ounces each) black beans, rinsed and drained 2 cans (10 ounces each) diced tomatoes and green chiles 1 can (4 ounces) chopped green … Read more

Mini Lemon Cheesecake Tarts

Ingredients 8 ounces cream cheese, softened, divided 1/2 cup plus 2 teaspoons butter, softened, divided 1/4 teaspoon grated lemon zest 1 cup all-purpose flour 1/2 cup plus 1/3 cup sugar, divided 1 teaspoon plus 2 tablespoons lemon juice, divided 1/2 teaspoon vanilla extract 1 large egg, room temperature, lightly beaten 4 teaspoons cornstarch 1/3 cup … Read more

Lemony Limoncello Tiramisu

Ingredients 2 cartons (8 ounces each) mascarpone cheese 6 large egg yolks 3/4 cup sugar 2/3 cup 2% milk 1-1/4 cups heavy whipping cream 1/2 teaspoon vanilla extract 1/4 cup lemon juice 1/2 cup limoncello 1 package (7 ounces) crisp ladyfinger cookies 1 jar (10 ounces) lemon curd Candied lemon slices Directions Stir mascarpone cheese; … Read more

Lemon Dream Cheesecake

Ingredients 2 cups graham cracker crumbs 6 tablespoons butter, melted 1/4 cup sugar FILLING: 4 packages (8 ounces each) cream cheese, softened 1 cup sugar 1/2 cup heavy whipping cream 1/4 cup lemon juice 2 tablespoons all-purpose flour 1 tablespoon grated lemon zest 2-1/2 teaspoons vanilla extract 1 teaspoon lemon extract 10 drops yellow food … Read more