PECAN TARTS

Anyone planning to make pecan pies this Thanksgiving? Well if you’re looking to save a bit of time, and still make a total crowd-pleasing dessert, allow me to recommend these adorable little Easy Mini Pecan Tarts! Ingredients 1- 3oz. pkg. cream cheese, softened 1 stick of margarine or butter, softened 1 C. flour Dash of … Read more

Layered Apple Pork Chop Bake

Many people who describe dinner to be boring are stuck with recipes they have had for ages. They do not look forward to dinner time because they definitely know it is the same old recipes they have always prepared. Most times, they end skipping dinner because they cannot think of anything interesting and healthy to … Read more

Christmas Maraschino Cherry Shortbread Cookies

Ingredients 1 cup unsalted butter- room temperature 1/2 cup powdered sugar 1/2 tablespoon vanilla extract 2 cups all-purpose flour 1/2 teaspoon salt 3/4 cup maraschino cherries-chopped(spread cherries on paper towel to drain well or you can use dried maraschino cherries) 2/3 cup chocolate chips Instructions Mix flour and salt, set aside. Cream 1 cup unsalted … Read more

5 Minute White Chocolate Caramel Pecan Fudge..

Ingredients 1 can Sweetened Condensed milk, 14 ounces 1 bag white chocolate chips ½ tsp vanilla 4 tbsp butter 1 cup pecans, chopped 1/2 cup caramel sauce Caramel Sauce 1 cup sugar 1/4 cup water 1/2 cup butter 1/2 cup heavy cream 1 teaspoon vanilla pinch of kosher salt How To Make Caramel Sauce In … Read more

Hamburger Steaks with Onion Gravy

Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! I grew up eating this meal alongside mashed potatoes or rice, sweet peas, dinner rolls, and ice cold sweet tea. It’s not the most photogenic dish but ahhh…the good ol’ days! We had it several … Read more

Easy Bisquick Frosted Cinnamon Rolls

Bisquick Cinnamon Rolls, so easy to make and no waiting for them to rise! Sundays are our slow day. Sometimes I never even get out of my PJs. Sundays are also one of the only days my family might get a good breakfast for breakfast, or close to that time. We have breakfast for dinner … Read more

Old Fashioned Chow-Chow

Ingredients: 1 small cabbage, chopped 6 to 8 green or red tomatoes, chopped 6 medium bell peppers, chopped 6 large onions, chopped 2 hot peppers, chopped 3 cups sugar 5 cups white vinegar 1/4 cup salt or pickling salt Instructions: Put all ingredients in a large pot and bring to a boil. Reduce heat and … Read more

THESE CLASSIC VANILLA CUSTARD BARS ARE TO DIE FOR

Did you eat custard? Egg custard appears frequently in our memories of the desserts we had as kids When we started researching similar dishes, we noticed that the egg custard to us is quite similar to what people were accustomed to as vanilla custard…bottom is that, no matter what it’s called because custard is a … Read more

The Best Strawberry Cake Ever

To Make this Recipe You’Il Need the following ingredients: Ingredients 9 ounces of white or vanilla cake mix 1/2 of an 18 ounce package 1 egg white 1/2 cup water 3 tablespoons vegetable oil 1/2 teaspoon vanilla 3 ounces plain non fat yogurt 1/2 of a 6 ounce container 1/4 cup strawberry all-fruit preserves melted … Read more

Old Fashioned Fudge – Don’t Lose This

Ingredients 2 cups sugar 4 Tablespoons Hershey’s cocoa 1 stick of salted butter 5 ounce can of Carnation Evaporated Milk 1 teaspoon of vanilla nuts are optional How To Make Old Fashioned Fudge Mix sugar and cocoa in a saucepan, then add a stick of butter and the can of evaporated milk, and stir until … Read more

Butter Rum Pecan Pound Cake

Ingredients 2 sticks salted butter soften ½ cup canola oil 3 cups of white sugar 6 eggs large eggs 3 ½ cups sifted cake flour 1 tsp baking powder ¼ tsp salt 1 tsp butter extract 1 tbsp rum extract 1 cup of half and half (For best results all ingredients room temperature) Blend sugar, … Read more

7 Layer Punch Bowl Dessert

OMG, TARA!!! This dessert is absolutely incredible!!! I used a 12 oz. angel food cake, a 15 oz. can of pineapple chunks, a 15 oz. can of fruit cocktail, a small can of mandarin oranges, and a 12 oz. container of cool-whip. I didn’t have a punchbowl, so I made it in a regular large … Read more

Blue Ribbon Blueberry Coffee Cake

Ingredients: 1 egg, beaten 1/2 c sugar 1 1/4 c flour 2 tsp baking powder 3/4 tsp salt 1/2 c milk 3 Tbsp butter, melted 1 c blueberries, fresh Topping: 1 Tbsp butter, melted 2 Tbsp sugar Directions: In a mixing bowl beat egg and sugar until thick. In a separate bowl combine flour, baking … Read more

CHOW CHOW (North American Pickled Relish)

I have been looking for a Chow Chow recipe for a long time and I found this one on Facebook. I am looking forward to trying it. What is Chow-Chow Relish? The short answer is “good”. Chow-Chow Relish has long been a favorite on pinto beans in the South and its appeal is even broader … Read more

CROCK POT PEPPER STEAK

YOU’LL NEED: 16 oz of beef stew meat. 2 of each bell peppers. 1 vegetable oil. 3 tbsp. Of worcestershire sauce. 1 tsp of minced garlic. 1 can of beef broth. 1 can of stewed tomatoes. 1 season salt. 1 all-purpose flour HOW TO: In a large bowl, mix together the flour and season salt … Read more