Ingredients 1 egg white      1 tablespoon water      1 pound pecan halves      1 cup white sugar      3/4 teaspoon salt       1/2 teaspoon ground cinnamon Directions Preheat oven to 250 degrees F (120 degrees C). Grease one baking sheet. In a mixing bowl, whip together the egg … Read more

Ingredients: 1 cup peanut butter 1/2 cup honey … 1/2 cup unrefined coconut oil (be sure to use unrefined for the coconut flavor) 2 cups dry oats (not instant) 1 C shredded coconut 1/2 C chopped walnuts (optional) 1 1/4 cups dark chocolate chips 1 t vanilla extract Instructions: Melt peanut butter, honey and coconut … Read more

Ingredients 1/2 package (8 oz) cream cheese 1/2 cup butter flavored shortening 2 cups all-purpose flour sifted 1 1/2 cups confectioners’ sugar sifted 2 jars (10 oz) maraschino cherries drained Servings: 24 Instructions In a medium bowl, stir together the shortening and cream cheese until well blended. Stir in the flour, you may need to … Read more

Ingredients: 1 cup white sugar 2 tablespoons all-purpose flour 3 tablespoons cornstarch 1/4 teaspoon salt 1 1/2 cups water 2 lemons, juiced and zested 2 tablespoons butter 4 egg yolks, beaten 1 (9 inch) pie crust, baked 4 egg whites 6 tablespoons white sugar Instructions: Preheat oven to 350 degrees To Make Lemon Filling: In … Read more

I swear buttermilk is magic. I’ve dwelled on this before. Buttermilk seems to turn everything to gold. Super-moist, super-delicious gold. INGREDIENTS ½ cup unsalted butter, room temperature 2 tsp. lemon zest or more — zest from 1 large lemon ⅞ cup* + 1 tablespoon sugar for sprinkling 1 egg, room temperature 1 tsp. vanilla 2 … Read more

Ingredients 2 cups milk 1 (3 ounce) package instant sugar-free vanilla pudding mix 2 angel food cakes, sliced in half horizontally 3 (10 ounce) packages frozen sliced strawberries (such as Dole®), thawed 1 (16 ounce) package frozen whipped topping (such as Cool Whip®), thawed Directions Prep15 mReady In2 h 20 m Whisk milk and pudding … Read more

Ingredients 5 mini bags Nilla Wafer Minis-or use regular sized Nilla Wafers 8 ounces soft cream cheese ⅓ cup sugar 8 ounce tub cool whip ½ cup cherry preserves 1 can cherry pie filling Instructions Line a loaf pan with Nilla Wafers across bottom. In a mixer beat cream cheese and sugar. When smooth, beat … Read more

Ingredients 1 Betty Crocker fudge brownie mix (13-inch x 9-inch pan size) 1 package (10 ounces) Reese’s peanut butter chips 2 packages (13 ounces each) Reese’s miniature peanut butter cups 4 cups cold 2% milk 2 packages (5.1 ounces each) Jello instant vanilla pudding mix 1 cup JIF creamy peanut butter 4 teaspoons McCormick vanilla … Read more

Ingredients/Instructions Peanut Butter Cookie Crust: 1 cup Jif creamy peanut butter 1 cup Domino sugar 1 teaspoon baking powder 1 egg Combine all ingredients. Bake at 350 degrees for 11-13 minutes. Once cool, break into pieces and process in a food processor to finely ground crumbs. Stir in ½ stick melted butter. Press into bottom … Read more

Ingredients 1 roll (16.5 oz) Pillsbury™ refrigerated sugar cookies SAVE $ 2 tablespoons grated orange peel (from 2 large oranges) 2 packages (8 oz each) cream cheese, softened 1/4 cup sugar 1/2 cup sweet orange marmalade 1 teaspoon orange-flavored liqueur or 1/4 teaspoon orange extract 2 eggs 3 tablespoons whipping (heavy) cream 2 drops orange … Read more

INGREDIENTS 1 can (16.3 ounces) refrigerated jumbo biscuits 1 can (21 ounces) cherry pie filling ½ cup powdered sugar 1 tablespoon milk DIRECTIONS Heat oven to 350 degrees Fahrenheit. Butter a 13-by-9-inch casserole dish. Open the biscuit can, separate the biscuits and cut each into four equal pieces. Place the biscuit pieces into the casserole … Read more

Ingredients : 1 box (3.4 oz.) cheesecake or white chocolate pudding mix 12 oz whipped topping 3 (6 oz) containers strawberry yogurt 1 lb fresh strawberries, sliced 3 bananas, sliced (add just before serving or they brown) 3 cups miniature marshmallows (optional) Instructions Place the whipped topping, pudding mix and yogurt into a large bowl. … Read more

Ingredients PASTRY SHELLS 1 cup water 1/2 cup (8 tablespoons) Kerrygold unsalted butter 3/8 teaspoon Morton salt 1 1/4 cups King Arthur Unbleached All-Purpose Flour 4 large eggs CREAM PUFF FILLING 2 cups heavy or whipping cream 1/4 cup granulated Domino sugar, or to taste 1 teaspoon McCormick vanilla extract CHOCOLATE ÉCLAIR FILLING pastry cream … Read more

Ingredients 6 to 7 peaches (depending on size) (4 cups sliced) 3 cups water 3/4 cup sugar, divided 1 (9-ounce) box Jiffy Golden Yellow Cake Mix 1/4 teaspoon cinnamon 1/4 cup butter, melted Instructions Preheat the oven to 350°F and lightly spray a 9×13-inch baking dish with nonstick cooking spray. Peel and slice peaches. Add … Read more

Ingredients 4 large fresh peaches, peeled and coarsely chopped 1 cup sugar 1 (12-ounce) can evaporated milk 1 (3.4-ounce) box vanilla instant pudding mix 1 (14-ounce) can sweetened condensed milk 4 cups half and half Instructions In a medium bowl combine the chopped peaches and sugar. Stir to combine and refrigerate for about an hour. … Read more