These homemade Alabama Firecrackers will be the fiery hit of your next bash! Simply combine ingredients and let them do their magic. This seasoned cracker recipe is a super easy appetizer to get ready the day before your party or picnic.Course: Sna 8ckCuisine: AmericanKeyword: cracker recipe, spicy crackersServings: Calories: 205 kcalAuthor:
Ingredients
- 2 170 g. boxes of cracers-saltine or ritz style-luse late July
- ¾ cup olive oil
- 2 tbsp. Italian seasoning
- 3 tbsp. chili flakes
Instructions
- Empty cracker boxes into a large Ziploc bag and cover with the olive oil. Coat the crackers with the oil and sprinkle in the spices
- Seal the bag and turn it over and over until the crackers are all well and evenly coated.
- Leave at room temperature in the sealed bag overnight, turning it over every so often
- Serve with a creamy dip if desired