2 Ingredient Pumpkin Brownies

BySarah

These 2 Ingredient Pumpkin Brownies were something I came up with a few years ago and hit the internet by storm! Different than a regular brownie, but fudgy and fun to make!

Ingredient List:

  • 1 Can of Pumpkin1 Box Brownie Mix

Directions:

  • Preheat oven to 350 degrees
  • Spray a 9X13 pan (I used a Pyrex Pan) with a non stick spray (I use my Homemade Nonstick Spray)
  • Mix together both the pumpkin and brownie mix in a bowl.  It gets really thick, I slowly added in the brownie mix and it was still hard to mix up
  • Bake for about 15-20 minutes and be sure to check for being cooked through

They are thick enough you could cut them like fudge for a get together or pot luck.