SAUSAGES, ONIONS, POTATOES, PEPPERS AND GREEN BEANS
INGREDIENTS: 2½ pounds Idaho® Yukon Gold or Yellow Finn potatoes, scrubbed, cut into bite-sized chunks.5 tablespoons olive oil, divided4 precooked…
INGREDIENTS: 2½ pounds Idaho® Yukon Gold or Yellow Finn potatoes, scrubbed, cut into bite-sized chunks.5 tablespoons olive oil, divided4 precooked…