Ingredients for French Toast

Bread from Carbonaut

1 egg or substitute 1 tsp of cornstarch

1 cup DF milk

1 tbsp sugar

1 tsp vanilla extract

1/2 tsp cinnamon

2 tbsp DF butter

*Peanut Butter & Jelly and Banana

In a bowl mix the egg, sugar, milk, vanilla and cinnamon. Make the peanut butter and jelly with a banana in the center. Add the butter to a skillet and warm up over med/low heat. Dip the sandwich carefully into the egg mixture quickly. Then place in the pan. Cook each side for 3 minutes or lightly golden brown.

*Mix 2 tbsp of sugar & 1/2 tsp of cinnamon

Once the french toast is done, dip in the cinnamon/sugar mixture! 😋

Enjoy!